At a glance
Summary
This mayonnaise is made with high-quality ingredients such as olive oil, free-range eggs, and extra virgin olive oil, which are known for their health benefits and minimal processing. The product is processed but maintains a clean label with only one additive, rosemary extract, which is used for its natural preservative qualities. The absence of seed oils and artificial additives contributes positively to its rating, although the processing level imposes a cap on the score.
Key ingredients 8
Extra virgin olive oilVery Good
Extra virgin olive oil is minimally processed and retains antioxidants, making it a high-quality healthy fat.
See more about Extra virgin olive oil →Olive OilGood
Olive oil is a healthy fat rich in monounsaturated fatty acids, which are beneficial for heart health.
See more about Olive Oil →Apple cider vinegarGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Apple cider vinegar →Sea saltGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Sea salt →Rosemary extractGood
Rosemary extract contains antioxidants and adds flavor, contributing positively to ingredient quality.
See more about Rosemary extract →Free range eggNeutral
Free range eggs provide protein and nutrients, but their impact depends on overall diet context.
Lemon juiceNeutral
Lemon juice provides vitamin C and flavor, but is not a significant source of nutrients in this context.
See more about Lemon juice →Mustard powderNeutral
Mustard powder adds flavor and some antioxidants, with limited nutritional significance.
See more about Mustard powder →Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play