Jarro-Dophilus Vaginal Probiotic Women 5 Billion 30 Veggie Caps Jarrow Formulas

80 Good
$25.99 · 30 capsules
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Summary

This probiotic supplement contains well-researched strains, Lacticaseibacillus rhamnosus GR-1 and Limosilactobacillus reuteri RC-14, which are known for supporting vaginal health. The formulation is clean with no harmful additives, although the use of a proprietary blend limits transparency regarding the exact dosages of each strain. The presence of benign fillers like maltodextrin and microcrystalline cellulose is typical for this type of product.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Synbiotics

Key ingredients 7

Lacticaseibacillus rhamnosus GR-1
Very Good

Lacticaseibacillus rhamnosus GR-1 is a probiotic strain known for its ability to support vaginal and urinary tract health. It is well-researched and has been shown to help maintain a healthy balance of microflora. This strain is considered high-quality due to its specific health benefits and positive impact on women's health.

Benefits

Supports vaginal health and helps maintain a healthy balance of microflora.

Limosilactobacillus reuteri RC-14
Very Good

Limosilactobacillus reuteri RC-14 is a probiotic strain that contributes to vaginal health by promoting a balanced microbiome. It is recognized for its effectiveness in reducing the risk of infections and maintaining overall vaginal health. This strain is highly regarded for its targeted benefits in women's health.

Benefits

Promotes a balanced vaginal microbiome and reduces the risk of infections.

Maltodextrin
Neutral

Maltodextrin is a carbohydrate used as a filler or stabilizer in supplements. It is derived from non-GMO sources, which is a positive quality indicator. While it does not provide significant nutritional benefits, it is generally considered safe in small amounts.

Risks

Excessive consumption may lead to spikes in blood sugar levels.

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Microcrystalline Cellulose
Neutral

Microcrystalline cellulose is a common filler and bulking agent used in supplements. It is derived from plant fibers and is considered safe for consumption. This ingredient does not contribute to nutritional value but aids in the manufacturing process.

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Hypromellose
Neutral

Hypromellose is used as a capsule material in supplements, providing a vegetarian alternative to gelatin. It is chemically stable and does not react with other ingredients. This ingredient is neutral as it serves a functional purpose without health impacts.

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Magnesium Stearate
Neutral

Magnesium stearate is a common flow agent used in supplement manufacturing to prevent ingredients from sticking. It is derived from vegetable sources and is generally recognized as safe. While it does not provide nutritional benefits, it is essential for consistent product quality.

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Silicon Dioxide
Neutral

Silicon dioxide is used as an anti-caking agent in supplements to ensure free-flowing powders. It is naturally occurring and considered safe for consumption. This ingredient does not offer nutritional benefits but is important for product stability.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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