Monograno Felicetti Organic Matt Spaghetti
Analysis updated May 2026 · How Scout scores
At a glance
Summary
This product is made from high-quality organic durum wheat semolina and water, which are minimally processed ingredients. The organic certification ensures the absence of synthetic pesticides and fertilizers, contributing to its high nutritional value. The simple ingredient list and minimal processing level make it a healthy choice within its category.
Key ingredients 2
Durum wheat semolinaNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Contains gluten, which may cause adverse reactions in individuals with celiac disease or gluten sensitivity.
Benefits
Provides a good source of energy and protein, supporting muscle maintenance and overall health. The organic nature of the ingredient reduces exposure to harmful chemicals.
WaterNeutral
Water is used as a basic ingredient in pasta production to hydrate the flour and form the dough. It is a neutral ingredient with no direct nutritional impact. The quality of water can affect the texture and quality of the final product.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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