Organic Gluten Free Brown Rice Spaghetti Pasta
At a glance
Summary
This product consists solely of organic brown rice flour, which is a minimally processed ingredient retaining its natural nutrients. The organic certification ensures it is free from synthetic pesticides and fertilizers, enhancing its health profile. As a single-ingredient product, it offers a clean label and is a wholesome choice for pasta.
Key ingredients 1
Organic brown rice flourGood
Organic brown rice flour is a minimally processed ingredient that retains most of its natural nutrients. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It is a good source of carbohydrates and provides some fiber and protein, making it a wholesome choice for pasta.
Benefits
Provides a gluten-free alternative to wheat flour, suitable for those with gluten intolerance or celiac disease. Contains essential nutrients like magnesium and B vitamins, supporting overall health.
Processing
Unprocessed or Minimally Processed Foods
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