ENRICHED MACARONI PRODUCT, PENNE RIGATE
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product is made primarily from durum wheat semolina, which is a high-quality ingredient known for its protein content and minimal processing. The addition of essential vitamins and minerals like niacin, thiamin, riboflavin, and folic acid enhances its nutritional profile, making it a fortified product that supports energy metabolism and overall health. The low level of processing and absence of harmful additives contribute to its high rating.
Key ingredients 6
NiacinGood
Niacin, also known as vitamin B3, is essential for converting food into energy. It plays a crucial role in maintaining healthy skin and nerves. It is often added to enriched products to prevent deficiencies.
Benefits
Supports energy metabolism and is important for maintaining healthy skin and nerve function.
Thiamin mononitrateGood
Thiamin mononitrate is a form of vitamin B1, crucial for energy metabolism. It is often added to foods to ensure adequate intake. It supports nerve function and carbohydrate metabolism.
Benefits
Supports energy metabolism and is essential for proper nerve function.
RiboflavinGood
Riboflavin, or vitamin B2, is important for energy production and cellular function. It is commonly added to enriched foods to prevent deficiencies. It also acts as an antioxidant, protecting cells from damage.
Benefits
Supports energy production and acts as an antioxidant, protecting cells from oxidative stress.
Durum wheat semolinaNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Contains gluten, which may cause issues for individuals with celiac disease or gluten sensitivity.
Benefits
Rich in protein and essential nutrients, making it a nutritious base for pasta products.
Iron (ferrous sulfate)Neutral
Iron is a vital mineral necessary for oxygen transport in the blood. Ferrous sulfate is a common form used in food fortification. It helps prevent iron deficiency anemia.
Risks
Excessive iron intake can lead to toxicity, especially in individuals with hemochromatosis.
Benefits
Essential for oxygen transport and energy production, preventing iron deficiency anemia.
Folic acidNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Excessive intake can mask vitamin B12 deficiency symptoms.
Benefits
Essential for DNA synthesis and repair, and crucial for preventing neural tube defects during pregnancy.
Processing
Unprocessed or Minimally Processed Foods
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