Latte intero microfiltrado
Summary
This product is a minimally processed whole milk, which retains its natural nutritional profile with no added sugars or artificial ingredients. The processing level is low, ensuring that the milk maintains its inherent qualities, making it a healthy choice for consumers seeking natural dairy options.
At a glance
Key ingredients 1
Whole MilkNeutral
Whole milk is a minimally processed dairy product that provides essential nutrients such as calcium and vitamin D. The microfiltration process helps to extend shelf life while maintaining nutritional quality. It is a common ingredient in many diets, though some individuals may be lactose intolerant.
Benefits
Whole milk is a good source of calcium and vitamin D, which are important for bone health.
Processing
Unprocessed or Minimally Processed Foods
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