At a glance
Summary
This product contains beneficial ingredients like sesame seeds and extra virgin olive oil, which contribute healthy fats and antioxidants. However, it is a processed food with a moderate level of processing, which limits its score. The use of soft wheat flour and the presence of salt are additional factors that influence the rating.
Key ingredients 6
Extra Virgin Olive OilVery Good
High-quality monounsaturated fat rich in antioxidants that support heart health and provide anti-inflammatory benefits.
See more about Extra Virgin Olive Oil →Sesame SeedsGood
Nutritious seeds rich in healthy fats, plant-based protein, dietary fiber, and essential minerals.
See more about Sesame Seeds →Soft Wheat Flour Type 0Neutral
Standard refined wheat flour used for baking, providing carbohydrates for energy with minimal fiber.
YeastNeutral
Traditional leavening agent used to help the dough rise naturally during the baking process.
See more about Yeast →SaltNeutral
Standard culinary salt used to enhance flavor and structure in the bread product.
See more about Salt →Malted Wheat FlourNeutral
Processed wheat flour containing natural enzymes to assist with yeast fermentation and dough texture.
Processing
Processed Foods
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