At a glance
Summary
This pasta is made from high-quality ingredients, including durum wheat semolina and fresh eggs, which contribute to its excellent nutritional profile. The product is minimally processed, retaining the natural benefits of its ingredients, and contains no harmful additives or artificial ingredients. Its clean label and simple ingredient list make it a healthy choice within its category.
Key ingredients 2
Fresh eggsGood
Fresh eggs are a high-quality source of protein and essential nutrients. They contain all nine essential amino acids and are rich in vitamins such as B12 and D. The inclusion of eggs enhances the nutritional profile of the pasta.
Risks
Eggs can be an allergen for some individuals and may pose a risk of salmonella if not properly cooked.
Benefits
Rich in high-quality protein and essential nutrients like choline, which supports brain health. Eggs also provide beneficial fats and vitamins.
Durum wheat semolinaNeutral
Durum wheat semolina is a refined grain product commonly used in pasta. It provides a good source of carbohydrates and some protein. However, it lacks the fiber and nutrients found in whole grains.
Risks
May cause gluten-related issues for individuals with celiac disease or gluten sensitivity.
Benefits
Provides a source of energy through carbohydrates and contains some protein, which is beneficial for muscle maintenance.
Processing
Unprocessed or Minimally Processed Foods
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