St Dalfour Fruit Spread Strawberry and Rhubarb

Common questions

Is St Dalfour Fruit Spread Strawberry and Rhubarb healthy?

St Dalfour Fruit Spread Strawberry and Rhubarb scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This fruit spread contains a high percentage of whole fruits like strawberries and rhubarb, which are rich in nutrients and antioxidants.

How processed is St Dalfour Fruit Spread Strawberry and Rhubarb?

St Dalfour Fruit Spread Strawberry and Rhubarb is NOVA Group 3: Processed Foods.

Which ingredients drive St Dalfour Fruit Spread Strawberry and Rhubarb's score?

In Scout's ingredient-by-ingredient analysis, Strawberries, Rhubarb, Lemon Juice count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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St Dalfour Fruit Spread Strawberry and Rhubarb

St. Dalfour
80 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Condiments
Summary

This fruit spread contains a high percentage of whole fruits like strawberries and rhubarb, which are rich in nutrients and antioxidants. The use of unsweetened fruit juice concentrates and natural gelling agents like fruit pectin contributes to a cleaner label with minimal processing. However, the product's processing level as a processed food limits its maximum potential score.

Key ingredients 5

Strawberries
Very Good

Strawberries are a rich source of antioxidants and vitamin C, which support immune function and skin health. They are minimally processed and retain their natural nutrients. Their natural sweetness reduces the need for added sugars.

Benefits

High in antioxidants and vitamin C, promoting overall health and reducing oxidative stress.

See more about Strawberries →
Rhubarb
Good

Rhubarb is a good source of fiber and vitamin K, contributing to digestive health and bone strength. It is used in its natural form, preserving its nutritional benefits. Its tart flavor complements the sweetness of strawberries.

Benefits

Provides dietary fiber and vitamin K, supporting digestion and bone health.

Lemon Juice
Good

Lemon juice is a natural source of vitamin C and antioxidants, enhancing the nutritional profile of the spread. It is used in its natural form, adding flavor and acting as a natural preservative. Its acidity helps balance the sweetness of the fruit.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and acting as a natural preservative.

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Unsweetened Fruit Juice Concentrates
Neutral

Fruit juice concentrates provide natural sweetness without added sugars, maintaining a more natural product profile. They are processed to remove water, concentrating the natural sugars and flavors. While they add sweetness, they lack the fiber found in whole fruits.

Risks

May contribute to higher sugar content without the fiber benefits of whole fruits.

Benefits

Adds natural sweetness and flavor without refined sugars.

Fruit Pectin
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Supports digestive health and provides a natural thickening agent.

See more about Fruit Pectin →

Processing

Group 3 · Processed

Processed Foods

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