Organic Pizza Sauce

Field Day
80 Good
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Summary

This organic pizza sauce features a clean ingredient list with organic tomato puree, herbs, and spices, which are minimally processed and free from synthetic chemicals. The presence of organic sugar and citric acid is balanced by the overall high-quality ingredients, but the product's processing level limits its maximum potential score. The sauce is free from harmful additives, making it a healthier choice within its category.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by UNFI
Category Condiments

Key ingredients 8

Organic Tomato Puree
Very Good

Organic tomato puree is a minimally processed ingredient rich in vitamins and antioxidants. The organic certification ensures no synthetic pesticides or fertilizers were used. It provides a natural source of lycopene, which is beneficial for heart health.

Benefits

Rich in lycopene, which may reduce the risk of certain chronic diseases. Provides essential vitamins like vitamin C and potassium.

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Salt
Neutral

Salt is a common seasoning used to enhance flavor. It is a refined product without additional trace minerals. While necessary for bodily functions, excessive intake can lead to health issues.

Risks

High sodium intake can contribute to hypertension and cardiovascular diseases.

Benefits

Essential for maintaining fluid balance and nerve function.

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Organic Sugar
Neutral

Organic sugar is a sweetener that is less processed than conventional sugar. The organic label indicates it is free from synthetic pesticides. It provides energy but should be consumed in moderation.

Risks

Excessive sugar consumption can lead to obesity, diabetes, and dental issues.

Benefits

Provides a quick source of energy.

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Organic Oregano
Good

Organic oregano is a flavorful herb with antioxidant properties. The organic certification ensures it is free from synthetic chemicals. It contains compounds that may support immune health.

Benefits

Rich in antioxidants and may have antimicrobial properties.

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Organic Onions
Good

Organic onions are a natural source of vitamins and antioxidants. The organic label ensures they are grown without synthetic pesticides. They contain quercetin, which may have anti-inflammatory effects.

Benefits

May support heart health and provide anti-inflammatory benefits.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer. It is commonly used to maintain acidity and freshness in foods. While generally safe, it is often synthetically produced.

Risks

Excessive consumption may cause tooth enamel erosion.

Benefits

Helps preserve food and enhance flavor.

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Organic Basil
Good

Organic basil is a fragrant herb with potential health benefits. The organic certification ensures it is free from synthetic chemicals. It contains essential oils that may have anti-inflammatory properties.

Benefits

May support digestive health and provide antioxidant benefits.

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Organic Black Pepper
Good

Organic black pepper is a spice known for its flavor and potential health benefits. The organic label ensures it is free from synthetic pesticides. It contains piperine, which may enhance nutrient absorption.

Benefits

May improve digestion and enhance the bioavailability of other nutrients.

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Processing

Group 3 · Processed

Processed Foods

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