Siete Fuego Puffs - 4oz

Lentil flour is a high-protein, high-fiber ingredient that supports digestive health. It is minimally processed and retains most of its natural nutrients. Lentils are also a good source of iron and folate.

Potato starch is used as a thickening agent and provides a gluten-free alternative for texture. It is a refined carbohydrate with limited nutritional value. It is often used in small amounts to improve product consistency.

Potato flour is a whole food ingredient that adds texture and moisture to products. It is less processed than potato starch and retains more nutrients. However, it is primarily a source of carbohydrates.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Turmeric is a spice known for its anti-inflammatory and antioxidant properties. It contains curcumin, which may help reduce inflammation and support joint health. It is a natural ingredient with potential health benefits.

Avocado oil is a healthy fat rich in monounsaturated fats and antioxidants. It supports heart health and has anti-inflammatory properties. Cold-pressed extraction preserves its beneficial compounds.

Red chile powder adds flavor and heat, and contains capsaicin, which may boost metabolism. It is a natural spice with potential health benefits. Capsaicin may also have pain-relieving properties.

Nutritional yeast is a deactivated yeast rich in B vitamins and protein. It is often used as a flavor enhancer and provides a cheesy taste. It is a valuable source of nutrients for vegans and vegetarians.

Tapioca solids are derived from cassava root and used as a thickener. They are a source of carbohydrates with minimal nutritional value. Often used in gluten-free products to improve texture.

Beet powder is a natural coloring and flavoring agent rich in nitrates. It may improve blood flow and lower blood pressure. It is minimally processed and retains most of its nutrients.

Tomato powder is a concentrated source of lycopene, an antioxidant that supports heart health. It is minimally processed and retains the nutrients of fresh tomatoes. Lycopene may also have anti-cancer properties.

Jalapeño powder adds spice and flavor, and contains capsaicin, which may boost metabolism. It is a natural ingredient with potential health benefits. Capsaicin may also have pain-relieving properties.

Citric acid is a natural preservative and flavor enhancer. It is commonly used to add acidity and preserve freshness in foods. It is generally recognized as safe when used in moderation.

Lactic acid is used as a preservative and acidity regulator. It is naturally occurring and helps maintain product stability. It is generally recognized as safe in food applications.

Garlic powder is a flavoring agent with potential health benefits, including antimicrobial properties. It is minimally processed and retains the beneficial compounds of fresh garlic. Garlic may also support heart health.

Onion powder is a flavor enhancer with potential antioxidant properties. It is minimally processed and retains some nutrients of fresh onions. Onions may support immune health and reduce inflammation.

Habanero powder adds intense heat and flavor, and contains capsaicin, which may boost metabolism. It is a natural spice with potential health benefits. Capsaicin may also have pain-relieving properties.