Chocolate Almond Biscotti

Erewhon
75 Good
View on Amazon

Summary

This product features high-quality organic ingredients such as almonds, eggs, and semi-sweet chocolate, which contribute beneficial nutrients and antioxidants. However, it is a processed food with added sugars and two additives, which slightly detract from its overall health profile. The absence of harmful ingredients like seed oils and artificial additives helps maintain a relatively good score despite its processing level.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Category Cookies

Key ingredients 9

Organic Almonds
Very Good

Organic almonds are a high-quality source of healthy fats, protein, and fiber. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. They also provide essential nutrients like vitamin E and magnesium.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. They also offer a good source of plant-based protein and fiber.

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Organic Evaporated Cane Juice
Neutral

Organic evaporated cane juice is a less refined form of sugar, retaining some molasses content. It is organic, which means it is produced without synthetic chemicals. However, it is still a form of sugar and should be consumed in moderation.

Risks

Excessive consumption of sugar can lead to health issues such as obesity and diabetes.

Benefits

Provides a natural sweetness with minimal processing compared to refined sugars.

Organic Unbleached Wheat Flour
Good

Organic unbleached wheat flour is a less processed form of flour that retains more nutrients. Being organic, it is free from synthetic pesticides and fertilizers. It provides essential carbohydrates and some protein.

Risks

May pose a risk to individuals with gluten intolerance or celiac disease.

Benefits

Offers a source of energy and some protein, with fewer additives compared to bleached flour.

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Organic Eggs
Very Good

Organic eggs are a high-quality source of complete protein and essential nutrients like choline and vitamin D. They are produced without antibiotics or synthetic hormones. Eggs also contain healthy fats and antioxidants like lutein and zeaxanthin.

Benefits

Provide high-quality protein and essential nutrients that support overall health.

Organic Semi-Sweet Chocolate
Good

Organic semi-sweet chocolate is made with organic cane sugar, chocolate liquor, and cocoa butter, offering a cleaner ingredient profile. It contains antioxidants and flavonoids that may support heart health. The organic certification ensures it is free from synthetic additives.

Risks

Contains sugar, which should be consumed in moderation to avoid health issues.

Benefits

Rich in antioxidants and flavonoids that may provide cardiovascular benefits.

Organic Vanilla Extract
Good

Organic vanilla extract is a natural flavoring derived from vanilla beans, offering a rich aroma and taste. Being organic, it is free from synthetic additives and chemicals. It enhances the flavor profile of baked goods naturally.

Benefits

Provides natural flavor enhancement without synthetic additives.

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Baking Soda
Neutral

Baking soda is a leavening agent that helps baked goods rise. It is a simple chemical compound with no significant nutritional value. It is widely used in baking for its effectiveness in creating a light texture.

Risks

Excessive consumption can lead to alkalosis, but typical baking use poses no significant risk.

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Organic Cinnamon
Very Good

Organic cinnamon is a spice known for its antioxidant properties and potential health benefits. Being organic, it is free from synthetic pesticides and additives. It may help regulate blood sugar levels and has anti-inflammatory effects.

Benefits

Rich in antioxidants and may help support metabolic health.

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Soy Lecithin
Neutral

Soy lecithin is an emulsifier used to stabilize chocolate and improve texture. It is derived from soybeans and is generally recognized as safe in small amounts. It does not significantly impact the nutritional profile of the product.

Risks

May pose a risk to individuals with soy allergies.

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Processing

Group 3 · Processed

Processed Foods

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