Peanut Butter Drops

Unreal
75 Good
$9.00 · 4 oz
View on Amazon
Verified Amazon match

Summary

This product contains a blend of organic ingredients such as peanut flour and peanut butter, which provide healthy fats and protein. However, the presence of palm kernel oil, despite being labeled as sustainable, is a concern due to its high processing level and environmental impact. The product is processed, which limits its score, but the use of organic and minimally processed ingredients helps maintain a relatively good rating.

At a glance

Beneficial ingredients 6
Harmful ingredients 1
Category Protein Bars

Key ingredients 8

Organic peanut flour
Good

Organic peanut flour is a high-protein, low-fat ingredient derived from peanuts. It is minimally processed and retains many of the nutritional benefits of whole peanuts. Being organic, it is free from synthetic pesticides and fertilizers.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in protein and fiber, supporting muscle health and digestion.

Organic peanut butter
Good

Organic peanut butter is made from ground peanuts and is a source of healthy fats and protein. The organic certification ensures it is free from synthetic additives and pesticides. It provides essential nutrients like magnesium and vitamin E.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Contains healthy monounsaturated fats that support heart health.

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Organic cane sugar
Neutral

Organic cane sugar is a minimally processed sweetener derived from sugarcane. It is organic, meaning it is produced without synthetic pesticides or fertilizers. While it provides energy, excessive consumption can lead to health issues like obesity and diabetes.

Risks

High sugar intake can contribute to obesity, diabetes, and dental issues.

Benefits

Provides a quick source of energy.

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Sustainable palm kernel
Bad

Palm kernel oil is a saturated fat derived from the seed of the oil palm. Although labeled as sustainable, its production can still contribute to deforestation and habitat destruction. It is highly processed and lacks significant nutritional benefits.

Risks

High in saturated fats, which may increase cholesterol levels and risk of heart disease.

Benefits

Provides a stable fat source for cooking and baking.

Beet
Good

Beet is a root vegetable known for its high nutrient content, including vitamins, minerals, and antioxidants. It is minimally processed and retains its natural health benefits. Beets are particularly rich in nitrates, which can improve blood flow and lower blood pressure.

Benefits

Rich in antioxidants and nitrates, supporting cardiovascular health.

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Red radish
Good

Red radish is a low-calorie vegetable that provides vitamin C, fiber, and antioxidants. It is minimally processed and retains its natural health benefits. Radishes can aid digestion and support immune function.

Benefits

Supports digestion and provides antioxidants.

Spirulina
Good

Spirulina is a nutrient-dense blue-green algae rich in protein, vitamins, and minerals. It is minimally processed and known for its antioxidant and anti-inflammatory properties. Spirulina can support immune function and overall health.

Benefits

High in protein and antioxidants, supporting overall health.

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Sea salt
Good

Sea salt is a natural source of sodium and trace minerals, harvested through the evaporation of seawater. It is minimally processed and retains beneficial minerals. Sea salt can enhance flavor and provide essential electrolytes.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor.

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Processing

Group 3 · Processed

Processed Foods

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