111334 6 in. The Natural Dog Collagen Stick Straight - 6 Count
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This pet food product contains beneficial ingredients like beef gelatin and salmon, which provide collagen and omega-3 fatty acids, supporting joint and heart health. However, it also includes processed components such as rice flour and wheat flour, which contribute to its processed nature. The presence of natural color and vegetable glycerin, while not harmful, adds to the level of processing, limiting its score.
Key ingredients 9
SalmonVery Good
Salmon is a high-quality protein source rich in omega-3 fatty acids, which support heart and joint health. It is minimally processed and provides essential nutrients. The inclusion of salmon enhances the nutritional profile of the product.
Benefits
Rich in omega-3 fatty acids that support heart and joint health. Provides high-quality protein and essential nutrients.
Beef gelatinGood
Beef gelatin is a source of collagen, which supports joint health and skin elasticity. It is derived from animal sources, providing a rich amino acid profile. The processing involves boiling animal bones and connective tissues, which is a traditional method.
Benefits
Supports joint health and skin elasticity due to its collagen content. Provides a rich source of amino acids beneficial for overall health.
Ascorbic acidGood
Ascorbic acid, also known as vitamin C, is an antioxidant that supports immune function and overall health. It is synthetically produced but mimics the natural vitamin found in foods. Its inclusion enhances the nutritional value of the product.
Benefits
Acts as an antioxidant and supports immune function. Enhances the nutritional profile of the product.
Rice flourNeutral
Rice flour is a gluten-free carbohydrate source often used as a filler or binder in pet foods. It is minimally processed and provides energy. However, it lacks significant nutritional benefits beyond its carbohydrate content.
Risks
May contribute to weight gain if consumed in excess due to its carbohydrate content.
Benefits
Provides a gluten-free source of carbohydrates, which can be beneficial for pets with gluten sensitivities.
TapiocaNeutral
Tapioca is a starch extracted from cassava root, used as a carbohydrate source and thickener. It is gluten-free and minimally processed. While it provides energy, it lacks significant nutritional benefits.
Risks
May contribute to weight gain if consumed in excess due to its high carbohydrate content.
Benefits
Offers a gluten-free carbohydrate source, suitable for pets with gluten sensitivities.
Agar-agarNeutral
Agar-agar is a gelatinous substance derived from seaweed, used as a thickener and stabilizer. It is a natural ingredient with minimal processing. While it provides texture, it does not offer significant nutritional benefits.
Benefits
Provides a natural thickening agent, enhancing the texture of the product.
Vegetable glycerinNeutral
Vegetable glycerin is a sugar alcohol used as a humectant to retain moisture in pet foods. It is derived from plant oils and is generally considered safe. While it helps maintain product texture, it does not provide significant nutritional benefits.
Risks
Excessive consumption may lead to digestive upset in some pets.
Benefits
Helps retain moisture and improve texture in pet foods.
Natural colorNeutral
Natural color is used to enhance the visual appeal of pet foods without synthetic additives. It is derived from natural sources and minimally processed. While it improves appearance, it does not contribute to nutritional value.
Benefits
Enhances the visual appeal of the product without synthetic additives.
Wheat flourBad
Refined grain flour stripped of bran and germ.
Risks
May cause allergic reactions in pets sensitive to gluten or wheat.
Benefits
Provides carbohydrates and some protein, contributing to energy needs.
Processing
Processed Foods
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