Pressed Juicery Greens With Probiotics

Spirulina is a nutrient-dense algae known for its high protein content and essential amino acids. It is rich in vitamins and minerals, including B vitamins, iron, and magnesium. Its antioxidant properties may support immune function and reduce inflammation.

Spinach is a leafy green vegetable high in vitamins A, C, and K, as well as folate and iron. It is known for its antioxidant properties and ability to support eye health. Spinach is also a good source of dietary fiber, promoting digestive health.

Kale is a cruciferous vegetable high in vitamins A, C, and K, as well as antioxidants like quercetin and kaempferol. It supports heart health and has anti-inflammatory properties. Kale is also a good source of fiber, aiding in digestion.

Alfalfa is a plant rich in vitamins C, K, and several B vitamins, as well as minerals like calcium and magnesium. It is often used for its potential to lower cholesterol and support metabolic health. Alfalfa is also a source of phytoestrogens, which may benefit hormonal balance.

Carrot powder is derived from carrots, which are high in beta-carotene, fiber, and antioxidants. It supports eye health and boosts the immune system. Carrot powder retains many of the nutrients found in fresh carrots, making it a convenient source of vitamins.

Broccoli powder is made from dehydrated broccoli, retaining its high levels of vitamins C and K, fiber, and antioxidants. It supports detoxification and may reduce inflammation. Broccoli powder is a convenient way to incorporate the benefits of broccoli into the diet.

Green cabbage powder is a source of vitamins C and K, fiber, and antioxidants. It supports digestive health and may have anti-inflammatory effects. The powder form allows for easy incorporation into various foods and supplements.

Maitake is a mushroom known for its immune-boosting properties and high levels of beta-glucans. It may support blood sugar regulation and has antioxidant effects. Maitake is valued for its potential health benefits and nutritional content.

Lactobacillus rhamnosus is a probiotic strain that supports gut health and immune function. It is known for its ability to survive stomach acid and colonize the intestines. This strain is often used to improve digestive health and prevent gastrointestinal infections.

Lactobacillus acidophilus is a well-researched probiotic that supports digestive health and balances gut flora. It is effective in reducing symptoms of lactose intolerance and boosting immune function. This strain is commonly found in fermented foods and supplements.

Bifidobacterium lactis is a probiotic strain that aids in digestion and supports immune health. It is known for its ability to improve bowel regularity and enhance nutrient absorption. This strain is beneficial for maintaining a healthy gut microbiome.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Amylase is an enzyme that helps break down carbohydrates into sugars. It is naturally produced in the body and used in supplements to aid digestion. While beneficial for digestion, it does not provide additional health benefits beyond its enzymatic activity.

Cellulase is an enzyme that breaks down cellulose, a component of plant cell walls. It is used in supplements to aid in the digestion of plant materials. While it supports digestion, it does not offer additional health benefits.

Lipase is an enzyme that aids in the digestion of fats by breaking them down into fatty acids. It is naturally produced in the body and included in supplements to support fat digestion. While it aids digestion, it does not provide additional health benefits.

Papain is an enzyme derived from papaya that helps break down proteins into peptides and amino acids. It is used in supplements to support protein digestion. While it aids in digestion, it does not offer additional health benefits.

Protease is an enzyme that breaks down proteins into smaller peptides and amino acids. It is naturally produced in the body and used in supplements to aid protein digestion. While it supports digestion, it does not provide additional health benefits.