Sunwarrior Chocolate Protein Classic Plus | Organic Vegan Protein Powder 13.2 oz

Common questions

Is Sunwarrior Chocolate Protein Classic Plus | Organic Vegan Protein Powder 13.2 oz healthy?

Sunwarrior Chocolate Protein Classic Plus | Organic Vegan Protein Powder 13.2 oz scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein powder features a blend of high-quality, organic plant-based proteins such as fermented brown rice, pea, quinoa, chia seed, and amaranth, which are all nutrient-dense and support overall health.

How processed is Sunwarrior Chocolate Protein Classic Plus | Organic Vegan Protein Powder 13.2 oz?

Sunwarrior Chocolate Protein Classic Plus | Organic Vegan Protein Powder 13.2 oz is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Sunwarrior Chocolate Protein Classic Plus | Organic Vegan Protein Powder 13.2 oz's score?

In Scout's ingredient-by-ingredient analysis, Organic Fermented Brown Rice, Organic Fermented Pea, Organic Quinoa count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sunwarrior Chocolate Protein Classic Plus | Organic Vegan Protein Powder 13.2 oz

Sunwarrior
78 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Category Protein Powders
Summary

This protein powder features a blend of high-quality, organic plant-based proteins such as fermented brown rice, pea, quinoa, chia seed, and amaranth, which are all nutrient-dense and support overall health. The use of organic cocoa and stevia as sweeteners is a positive aspect, as they avoid artificial additives. The presence of a proprietary blend is a minor concern due to lack of dosage transparency, but the overall formulation remains clean and minimally processed with only a couple of benign additives.

Key ingredients 10

Organic Quinoa
Very Good

Organic quinoa is a nutrient-dense seed that provides a complete protein source. It is rich in vitamins, minerals, and antioxidants. As a whole food ingredient, it supports overall health.

Benefits

Offers a complete amino acid profile and supports heart health due to its nutrient content.

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Organic Fermented Brown Rice
Good

Organic fermented brown rice is a high-quality plant-based protein source. The fermentation process enhances digestibility and nutrient absorption. It is a clean ingredient with no artificial additives.

Benefits

Provides a complete amino acid profile and is easily digestible due to fermentation.

Organic Fermented Pea
Good

Organic fermented pea protein is a sustainable and hypoallergenic protein source. Fermentation improves its digestibility and nutrient availability. It is a clean, plant-based protein option.

Benefits

Rich in essential amino acids and supports muscle growth and repair.

Organic Chia Seed
Good

Organic chia seeds are high in fiber, omega-3 fatty acids, and protein. They are a nutrient-rich whole food ingredient. Chia seeds support digestive health and provide sustained energy.

Benefits

Rich in omega-3 fatty acids and fiber, promoting heart and digestive health.

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Organic Amaranth
Good

Organic amaranth is a gluten-free grain that provides a complete protein source. It is rich in vitamins, minerals, and antioxidants. Amaranth supports overall health and wellness.

Benefits

Offers a complete amino acid profile and supports bone health due to its calcium content.

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Organic Cocoa
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Contains antioxidants that may support heart health.

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Sea Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive consumption may lead to increased blood pressure.

Benefits

Provides essential minerals and enhances flavor.

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Organic Chocolate Flavor
Neutral

Organic chocolate flavor is used to enhance the taste of the product. It is a natural flavoring agent with no artificial additives. The organic certification ensures quality and safety.

Benefits

Enhances the product's taste without artificial additives.

Organic Guar Gum
Neutral

Organic guar gum is used as a thickening agent and stabilizer. It is derived from guar beans and is a natural additive. Guar gum helps improve texture and consistency.

Risks

Excessive consumption may cause digestive discomfort.

Benefits

Improves product texture and consistency without synthetic additives.

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Organic Stevia Extract
Neutral

Organic stevia extract is a natural, zero-calorie sweetener. It is derived from the stevia plant and has no significant health concerns. Stevia provides sweetness without added sugars.

Benefits

Offers a natural sweetening option without calories.

See more about Organic Stevia Extract →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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