Common questions

Is Rolling Meadow Grass Fed Sour Cream 14% M. F., Plain 500 Grams healthy?

Rolling Meadow Grass Fed Sour Cream 14% M. F., Plain 500 Grams scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This sour cream is made from high-quality grass-fed cream, which is rich in beneficial omega-3 fatty acids and vitamins.

How processed is Rolling Meadow Grass Fed Sour Cream 14% M. F., Plain 500 Grams?

Rolling Meadow Grass Fed Sour Cream 14% M. F., Plain 500 Grams is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Rolling Meadow Grass Fed Sour Cream 14% M. F., Plain 500 Grams' score?

In Scout's ingredient-by-ingredient analysis, Pasteurized Grass Fed Cream counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Rolling Meadow Grass Fed Sour Cream 14% M. F., Plain 500 Grams

Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Category Dairy

Summary

This sour cream is made from high-quality grass-fed cream, which is rich in beneficial omega-3 fatty acids and vitamins. The use of bacterial cultures for fermentation adds probiotic benefits, supporting gut health and nutrient absorption. The product is minimally processed, with a clean ingredient list that enhances its nutritional profile.

Key ingredients 3

Pasteurized Grass Fed Cream

Good

Sourced from grass-fed cows, providing higher levels of beneficial nutrients like omega-3 fatty acids and CLA compared to conventional dairy.

Bacterial Cultures

Neutral

Live beneficial bacteria used to ferment the cream into sour cream, supporting traditional food preparation.

See more about Bacterial Cultures →

Microbial Enzymes

Neutral

Naturally derived enzymes used to aid in the coagulation and curdling process during dairy production.

See more about Microbial Enzymes →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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