Daisy Pure & Natural Sour Cream 8 oz
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product consists of a single ingredient, cultured cream, which is minimally processed and provides beneficial probiotics. The fermentation process enhances its nutritional profile, making it a high-quality dairy product with no additives or harmful ingredients.
Key ingredients 1
Cultured creamGood
Cultured cream is a minimally processed dairy product that provides beneficial probiotics. It is made by fermenting cream with lactic acid bacteria, which can improve gut health. The fermentation process enhances the nutritional profile by increasing the availability of certain vitamins.
Benefits
Contains probiotics that support digestive health and may enhance immune function. Provides a source of calcium and healthy fats.
Processing
Unprocessed or Minimally Processed Foods
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