Park crisps

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Park crisps healthy?

Park crisps scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality ingredients such as Parmesan cheese, flaxseed, and poppy seeds, which are minimally processed and provide beneficial nutrients like omega-3 fatty acids, protein, and essential minerals.

How processed is Park crisps?

Park crisps is NOVA Group 3: Processed Foods.

Which ingredients drive Park crisps' score?

In Scout's ingredient-by-ingredient analysis, Parmesan cheese, Flaxseed, Poppy seeds count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Park crisps

Park crisps
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Crackers
Summary

This product features high-quality ingredients such as Parmesan cheese, flaxseed, and poppy seeds, which are minimally processed and provide beneficial nutrients like omega-3 fatty acids, protein, and essential minerals. The absence of harmful additives and the use of whole food ingredients contribute positively to its health profile. Despite being processed, the clean ingredient list allows it to achieve a high score within its category constraints.

Key ingredients 5

Flaxseed
Very Good

Flaxseed is a rich source of omega-3 fatty acids and dietary fiber, promoting heart health and digestive wellness. It is a whole food ingredient with minimal processing, retaining its natural nutrients. The lignans in flaxseed may also have antioxidant properties.

Risks

Excessive consumption may lead to digestive discomfort due to high fiber content.

Benefits

Provides omega-3 fatty acids and fiber, supporting cardiovascular health and digestion.

See more about Flaxseed →
Parmesan cheese
Good

Parmesan cheese is a high-quality source of protein and calcium, beneficial for bone health. It is made from cultured milk, salt, and enzymes, which are natural and minimally processed. The fermentation process enhances its digestibility and nutrient absorption.

Risks

Contains milk, which may cause allergic reactions in lactose-intolerant individuals.

Benefits

Rich in protein and calcium, supporting bone health and muscle maintenance.

See more about Parmesan cheese →
Poppy seeds
Good

Poppy seeds are a good source of essential minerals like calcium, iron, and zinc. They are minimally processed and retain their natural nutrient profile. The seeds also contain healthy fats that can support heart health.

Risks

May cause allergic reactions in sensitive individuals.

Benefits

Rich in minerals and healthy fats, contributing to overall nutritional intake.

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Dried garlic
Neutral

Dried garlic is used for flavoring and has some health benefits due to its allicin content. It is a natural ingredient with minimal processing. However, its health impact is limited in small quantities typically used in foods.

Benefits

May offer minor health benefits due to allicin, which has antioxidant properties.

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Dried onion
Neutral

Dried onion is a natural flavoring agent with some antioxidant properties. It is minimally processed, retaining its natural compounds. However, its health benefits are limited in the small amounts typically used.

Benefits

Provides flavor and minor antioxidant benefits.

See more about Dried onion →

Processing

Group 3 · Processed

Processed Foods

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