JonnyPops Organic Star-Spangled Flag Frozen Pops - 14.8 fl oz/8ct
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product is ultra-processed, which limits its potential health score. While it contains beneficial ingredients like organic cherry juice concentrate and natural colorants from spirulina and vegetable juices, it also includes refined organic cane sugar and natural flavors, which are less desirable. The presence of these processed ingredients and the overall level of processing contribute to a moderate score.
Key ingredients 9
Organic Cherry Juice ConcentrateGood
Organic cherry juice concentrate provides natural sweetness and flavor. It contains antioxidants and vitamins that can offer health benefits. Being organic, it is free from synthetic pesticides and fertilizers.
Risks
Overconsumption may lead to high sugar intake.
Benefits
Rich in antioxidants and vitamins that support overall health.
Organic Spirulina Extract For ColorGood
Organic spirulina extract is used as a natural colorant and is derived from blue-green algae. It is rich in nutrients, including proteins, vitamins, and minerals. Its use as a colorant is a healthier alternative to artificial dyes.
Benefits
Provides natural color and is rich in nutrients like proteins and vitamins.
Organic Fruit and Vegetable Juice For ColorGood
Organic fruit and vegetable juice is used as a natural colorant, providing a healthier alternative to artificial dyes. It is derived from organic sources, ensuring no synthetic pesticides or fertilizers are used. This ingredient adds natural color without compromising health.
Benefits
Provides natural color and is free from synthetic additives.
Purified WaterNeutral
Purified water is a neutral ingredient used as a base in many food products. It undergoes filtration to remove impurities and contaminants. It does not contribute any nutritional value or health risks.
See more about Purified Water →Citric AcidNeutral
Citric acid is a common food additive used to enhance flavor and preserve freshness. It is naturally found in citrus fruits and is generally recognized as safe. It does not provide significant nutritional benefits.
Risks
Excessive consumption may cause dental erosion or gastrointestinal discomfort.
Benefits
Helps preserve freshness and enhance flavor without significant nutritional benefits.
Organic Guar GumNeutral
Organic guar gum is used as a stabilizer and thickening agent in foods. It is derived from guar beans and is considered safe for consumption. It does not provide significant nutritional benefits but helps improve texture.
Risks
May cause digestive issues in sensitive individuals when consumed in large amounts.
Benefits
Improves texture and stability of the product without significant nutritional benefits.
Organic Gum AcaciaNeutral
Organic gum acacia is a natural gum used as a stabilizer and emulsifier. It is derived from the sap of acacia trees and is considered safe for consumption. It does not provide significant nutritional benefits but aids in product consistency.
Risks
May cause digestive discomfort in some individuals when consumed in large quantities.
Benefits
Aids in product consistency and stability without significant nutritional benefits.
Organic Cane SugarBad
Organic cane sugar is a refined sugar that contributes to the product's sweetness. Despite being organic, it still has similar health impacts as regular sugar, such as contributing to increased blood sugar levels. Excessive consumption can lead to health issues like obesity and diabetes.
Risks
High sugar intake can lead to obesity, diabetes, and other metabolic disorders.
Natural FlavorsBad
Natural flavors are a catch-all term for flavoring agents derived from natural sources. They are highly processed and can contain a variety of chemical compounds. The lack of transparency in their composition can be concerning for consumers.
Risks
Potential allergens and unknown chemical compounds may pose health risks.
Processing
Ultra-Processed Foods
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