YUMI Smoothie Melts Baby Meals - Mango & Carrot - 1oz: Age Level 7 Months And Up, 2nd Stage, Ready To Eat

Mango puree is a natural source of vitamins A and C, which are essential for immune function and skin health. It is minimally processed, retaining most of its natural nutrients. The natural sugars in mango provide a sweet flavor without added sugars.

Banana puree is a good source of potassium and dietary fiber, which are important for heart health and digestion. It is minimally processed, preserving its natural nutrients. The natural sugars in bananas provide energy and sweetness.

Coconut cream is a source of healthy fats, particularly medium-chain triglycerides (MCTs), which can provide quick energy. It is less processed than many other fat sources, retaining its natural properties. Coconut cream adds a creamy texture and flavor to foods.

Carrot puree is rich in beta-carotene, which the body converts to vitamin A, essential for vision and immune health. It is minimally processed, maintaining its nutritional integrity. Carrots add natural sweetness and color to foods.

Lemon juice concentrate is used to add acidity and flavor, and it can help preserve the product. It is more processed than fresh lemon juice but retains some vitamin C content. The concentrate form allows for consistent flavor and shelf stability.

Calcium carbonate is used as a calcium supplement and to fortify foods. It is a common additive that helps maintain bone health. While it is not a natural food ingredient, it provides a necessary nutrient in a convenient form.