At a glance
Summary
This beverage contains aloe vera juice, which is beneficial for its potential anti-inflammatory properties. However, the presence of cane sugar adds unnecessary calories and contributes to health concerns associated with high sugar intake. Additionally, the use of artificial white grape flavor detracts from the natural quality of the product, and the processing level limits the potential score.
Key ingredients 8
Aloe vera juiceGood
Contains beneficial plant compounds and amino acids that support hydration and digestion.
Pure waterNeutral
Essential for hydration with no negative health impacts.
Calcium lactateNeutral
A calcium salt commonly used to fortify foods or regulate acidity, generally recognized as safe.
See more about Calcium lactate →Citric acidNeutral
A common organic acid used for tartness and preservation, found naturally in citrus fruits.
See more about Citric acid →Malic acidNeutral
A flavor enhancer and acidulant naturally present in apples and other fruits.
See more about Malic acid →White grape flavorNeutral
Used to impart taste, though specific compound details are proprietary.
Sodium citrateNeutral
A common buffering agent and preservative used to control acidity levels in beverages.
See more about Sodium citrate →Cane sugarBad
An added sweetener that contributes empty calories and can elevate blood sugar when consumed in excess.
See more about Cane sugar →Processing
Processed Foods
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