Perfect Amino Mocha

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Perfect Amino Mocha healthy?

Perfect Amino Mocha scores 66/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a blend of essential amino acids, which are beneficial for muscle growth and recovery.

How processed is Perfect Amino Mocha?

Perfect Amino Mocha is NOVA Group 3: Processed Foods.

Which ingredients drive Perfect Amino Mocha's score?

In Scout's ingredient-by-ingredient analysis, L-Leucine, L-Valine, L-Isoleucine count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Perfect Amino Mocha

BodyHealth
66 Fair

Analysis updated July 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 12
Harmful ingredients 1
Category Coffee
Summary

This product contains a blend of essential amino acids, which are beneficial for muscle growth and recovery. However, the presence of 'natural flavors' introduces some uncertainty due to the lack of transparency about their composition. The product is moderately processed, which limits its score despite the high-quality amino acids.

Key ingredients 19

L-Leucine
Good

L-Leucine is an essential amino acid that plays a critical role in muscle protein synthesis. It is often used in supplements to support muscle growth and recovery. As a high-quality amino acid, it is beneficial for athletes and those looking to maintain muscle mass.

Benefits

Supports muscle growth and recovery, making it beneficial for athletes and active individuals.

See more about L-Leucine →
L-Valine
Good

L-Valine is an essential amino acid important for muscle metabolism and tissue repair. It is commonly included in supplements to enhance athletic performance and recovery. This amino acid is beneficial for maintaining muscle health.

Benefits

Contributes to muscle metabolism and tissue repair, supporting overall muscle health.

See more about L-Valine →
L-Isoleucine
Good

L-Isoleucine is an essential amino acid that aids in muscle recovery and energy regulation. It is often used in sports supplements to improve endurance and reduce muscle fatigue. This amino acid is beneficial for athletes and those engaging in physical activities.

Benefits

Helps in muscle recovery and energy regulation, enhancing athletic performance.

See more about L-Isoleucine →
L-Lysine HCl
Good

L-Lysine HCl is an essential amino acid that supports immune function and collagen production. It is often used to promote skin health and prevent cold sores. This amino acid is beneficial for overall health and wellness.

Benefits

Supports immune function and collagen production, contributing to skin health.

L-Phenylalanine
Good

L-Phenylalanine is an essential amino acid that is a precursor to neurotransmitters like dopamine. It is used to support mood and cognitive function. This amino acid is beneficial for mental health and well-being.

Benefits

Supports mood and cognitive function, enhancing mental well-being.

L-Threonine
Good

L-Threonine is an essential amino acid important for protein balance and immune function. It is used to support digestive health and muscle growth. This amino acid is beneficial for maintaining overall health.

Benefits

Supports protein balance and immune function, contributing to overall health.

L-Methionine
Good

L-Methionine is an essential amino acid that plays a role in detoxification and metabolism. It is used to support liver health and prevent oxidative stress. This amino acid is beneficial for detoxification and metabolic processes.

Benefits

Supports detoxification and metabolism, promoting liver health.

L-Tryptophan
Good

L-Tryptophan is an essential amino acid that is a precursor to serotonin, a neurotransmitter that regulates mood. It is used to support sleep and emotional well-being. This amino acid is beneficial for mental health and sleep quality.

Benefits

Supports serotonin production, enhancing mood and sleep quality.

L-Histidine
Good

L-Histidine is an essential amino acid important for growth and tissue repair. It is used to support immune function and the production of red and white blood cells. This amino acid is beneficial for growth and immune health.

Benefits

Supports growth and tissue repair, contributing to immune health.

Monk Fruit
Good

Monk fruit is a natural sweetener that provides sweetness without calories. It is derived from the monk fruit plant and is considered a healthier alternative to sugar. This sweetener is beneficial for those looking to reduce sugar intake.

Benefits

Provides sweetness without calories, supporting reduced sugar intake.

See more about Monk Fruit →
Himalayan Pink Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive consumption can lead to high sodium intake, which may affect blood pressure.

Benefits

Contains trace minerals that contribute to its distinct flavor.

See more about Himalayan Pink Salt →
Katemfe Fruit
Good

Katemfe fruit is a natural sweetener known for its intense sweetness due to the presence of thaumatin. It is used as a sugar substitute and is considered safe for consumption. This fruit is beneficial for those seeking natural sweetening options.

Benefits

Provides intense sweetness naturally, supporting reduced sugar intake.

Uridine
Neutral

Uridine is a nucleotide that plays a role in brain function and cognitive health. It is sometimes used in supplements to support memory and learning. While it has potential cognitive benefits, more research is needed to fully understand its effects.

Benefits

May support brain function and cognitive health, though more research is needed.

Adenosine Triphosphate
Neutral

Adenosine Triphosphate (ATP) is a molecule that provides energy for cellular processes. It is crucial for energy metabolism and muscle contraction. While ATP is essential for energy, it is typically produced by the body and supplementation may not be necessary.

Benefits

Provides energy for cellular processes, supporting energy metabolism.

Thymidine
Neutral

Thymidine is a nucleoside involved in DNA synthesis and repair. It is important for cell division and genetic stability. While it plays a critical role in cellular processes, supplementation is generally not required.

Benefits

Involved in DNA synthesis and repair, supporting genetic stability.

Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and is used to add a sour taste. While it is widely used, excessive consumption can lead to dental erosion.

Risks

Excessive consumption may lead to dental erosion.

Benefits

Acts as a preservative and flavor enhancer, adding a sour taste.

See more about Citric Acid →
L-Malic Acid
Neutral

L-Malic acid is a naturally occurring compound used to enhance flavor and acidity in foods. It is generally recognized as safe and contributes to the tartness of products. While it is safe in moderate amounts, excessive intake can cause digestive discomfort.

Risks

Excessive intake can cause digestive discomfort.

Benefits

Enhances flavor and acidity, contributing to the tartness of products.

Stevia Extract
Neutral

Stevia extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute and is generally considered safe. While it provides sweetness without calories, it may have a bitter aftertaste for some individuals.

Benefits

Provides sweetness without calories, making it a popular sugar substitute.

See more about Stevia Extract →
Natural Flavors
Bad

Natural flavors are often used to enhance taste but can be a catch-all term for various additives. The lack of transparency in their composition can be concerning for consumers. They may contain multiple compounds, some of which could be synthetic.

Risks

Potential for containing synthetic compounds and allergens due to lack of transparency.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Coffee