At a glance
Summary
The product contains beneficial ingredients like non-GMO corn flour and legumes, which provide protein and fiber. However, the presence of pasteurized process cheese, a processed ingredient with potential additives and higher sodium, affects its nutritional quality. The product's processing level limits its score, despite the inclusion of some whole food components.
Key ingredients 6
Pinto BeansGood
Pinto beans are a good source of protein and fiber, supporting digestive health and sustained energy.
See more about Pinto Beans →Red Kidney BeansGood
Red kidney beans provide essential nutrients like protein and iron, making them a nutritious addition to the product.
See more about Red Kidney Beans →WaterNeutral
Water is essential for the structure and moisture of the product, making it a fundamental ingredient without added health concerns.
See more about Water →Non-GMO Corn FlourNeutral
Non-GMO corn flour provides a gluten-free base that is minimally processed, supporting a natural ingredient profile.
Vegetarian Refried Beans FillingNeutral
This filling offers plant-based protein and fiber, contributing to a balanced nutritional profile without added animal products.
Pasteurized Process CheeseNeutral
Processed cheese adds flavor and calcium but is considered neutral due to its processed nature and moderate nutritional value.
Processing
Processed Foods
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