Lineage Protein Bar - Mixed Berry

Common questions

Is Lineage Protein Bar - Mixed Berry healthy?

Lineage Protein Bar - Mixed Berry scores 82/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein bar features high-quality ingredients such as grass-fed whey, collagen, and grass-fed beef tallow, which provide excellent protein and healthy fats.

How processed is Lineage Protein Bar - Mixed Berry?

Lineage Protein Bar - Mixed Berry is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Lineage Protein Bar - Mixed Berry's score?

In Scout's ingredient-by-ingredient analysis, Grass-fed whey, Collagen, Raw honey count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Lineage Protein Bar - Mixed Berry

Lineage
82 Good
$53.99 · 12 pack · $30.68 / ounce
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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by Bay Grove
Category Protein Bars
Summary

This protein bar features high-quality ingredients such as grass-fed whey, collagen, and grass-fed beef tallow, which provide excellent protein and healthy fats. The use of raw honey and organic freeze-dried fruit as sweeteners adds natural sweetness with minimal processing. The absence of seed oils, artificial additives, and excessive processing contributes to its high rating, making it a clean and nutritious option within its category.

Key ingredients 7

Grass-fed whey
Very Good

Grass-fed whey is a high-quality protein source with a complete amino acid profile. It is derived from cows that are pasture-raised, which enhances the nutritional quality. This protein supports muscle growth and recovery.

Benefits

Rich in essential amino acids and supports muscle repair and growth. Contains bioactive compounds that may enhance immune function.

See more about Grass-fed whey →
Collagen
Good

Collagen is a protein that supports skin, joint, and bone health. It is derived from animal sources and provides specific amino acids like glycine and proline. Regular consumption may improve skin elasticity and joint function.

Benefits

Supports skin elasticity and joint health. May aid in reducing joint pain and improving skin hydration.

See more about Collagen →
Raw honey
Good

Raw honey is a natural sweetener with antioxidant properties. It is less processed than refined sugars and retains beneficial enzymes and nutrients. It provides a natural source of energy.

Risks

Excessive consumption can contribute to high sugar intake and related health issues.

Benefits

Contains antioxidants and enzymes that may support health. Provides a natural energy boost and has antimicrobial properties.

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Grass-fed beef tallow
Good

Grass-fed beef tallow is a traditional fat source rich in saturated fats and fat-soluble vitamins. It is derived from pasture-raised cattle, enhancing its nutritional profile. It supports healthy hormone production and provides a stable cooking fat.

Risks

High in saturated fats, which should be consumed in moderation to maintain heart health.

Benefits

Rich in fat-soluble vitamins and supports hormone production. Provides a stable fat source for cooking and energy.

See more about Grass-fed beef tallow →
Organic freeze-dried fruit
Good

Organic freeze-dried fruit retains most of the nutrients and antioxidants of fresh fruit. The freeze-drying process preserves vitamins and minerals without the need for additives. It provides natural sweetness and fiber.

Benefits

Rich in vitamins, minerals, and antioxidants. Provides natural sweetness and dietary fiber.

Organic cocoa
Good

Organic cocoa is a rich source of antioxidants and flavonoids. It is minimally processed and free from pesticides, enhancing its health benefits. It may support cardiovascular health and improve mood.

Benefits

Contains antioxidants that support heart health. May improve mood and cognitive function.

See more about Organic cocoa →
Coconut nectar
Neutral

Coconut nectar is a natural sweetener with a lower glycemic index than refined sugar. It is derived from the sap of coconut blossoms and retains some nutrients. It provides a sweet flavor with minimal processing.

Risks

Excessive consumption can contribute to high sugar intake.

Benefits

Provides a natural sweetening option with a lower glycemic index. Contains trace amounts of vitamins and minerals.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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