Weavers Dutch Country Seasonings Spicy Chicken Dust Seasoning 12/7.5oz 109300

Common questions

Is Weavers Dutch Country Seasonings Spicy Chicken Dust Seasoning 12/7.5oz 109300 healthy?

Weavers Dutch Country Seasonings Spicy Chicken Dust Seasoning 12/7.5oz 109300 scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This seasoning product consists of simple ingredients: salt and paprika, which are minimally processed culinary ingredients.

How processed is Weavers Dutch Country Seasonings Spicy Chicken Dust Seasoning 12/7.5oz 109300?

Weavers Dutch Country Seasonings Spicy Chicken Dust Seasoning 12/7.5oz 109300 is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Weavers Dutch Country Seasonings Spicy Chicken Dust Seasoning 12/7.5oz 109300's score?

In Scout's ingredient-by-ingredient analysis, Paprika counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Weavers Dutch Country Seasonings Spicy Chicken Dust Seasoning 12/7.5oz 109300

75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Condiments
Summary

This seasoning product consists of simple ingredients: salt and paprika, which are minimally processed culinary ingredients. The absence of artificial additives, preservatives, or seed oils contributes positively to its score. Its straightforward composition and low processing level make it a healthier choice compared to more complex and processed seasoning blends.

Key ingredients 2

Paprika
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Paprika contains antioxidants and vitamins such as vitamin A, which can contribute to overall health.

See more about Paprika →
Salt
Neutral

Salt is a common seasoning used to enhance flavor in foods. It is a refined product with no additional nutrients beyond sodium. While necessary for bodily functions, excessive intake can lead to health issues.

Risks

High sodium intake is associated with increased risk of hypertension and cardiovascular diseases.

Benefits

Salt is essential for maintaining fluid balance and nerve function in the body.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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