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Parmesan Cheese Crisps

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Common questions

Is Parmesan Cheese Crisps healthy?

Parmesan Cheese Crisps scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Parmesan Cheese Crisps are made from high-quality Parmesan cheese, which is a good source of protein and calcium.

How processed is Parmesan Cheese Crisps?

Parmesan Cheese Crisps is NOVA Group 3: Processed Foods.

Which ingredients drive Parmesan Cheese Crisps' score?

In Scout's ingredient-by-ingredient analysis, Parmesan cheese counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Parmesan Cheese Crisps

Raison D'Etre Bakery
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Raison D’etre Bakery, LLC
Category Cheese
Summary

Parmesan Cheese Crisps are made from high-quality Parmesan cheese, which is a good source of protein and calcium. The ingredient list is clean, consisting of traditional cheese-making components like milk, cultures, salt, and rennet. Despite being processed, the absence of harmful additives and the use of whole food ingredients contribute positively to its rating.

Key ingredients 1

Parmesan cheese
Good

Parmesan cheese is a high-quality source of protein and calcium, beneficial for bone health. It is made from part skimmed pasteurized cow's milk, cheese cultures, salt, and rennet, which are traditional cheese-making ingredients. The aging process enhances its flavor and digestibility.

Risks

Contains lactose, which may cause digestive issues for those with lactose intolerance.

Benefits

Rich in protein and calcium, supporting muscle and bone health. The fermentation process may improve gut health by providing beneficial bacteria.

See more about Parmesan cheese →

Processing

Group 3 · Processed

Processed Foods

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