Irish Mozzarella Italian Style
Summary
This product is primarily composed of Irish Mozzarella, which is a high-quality cheese providing a good source of protein and calcium. The inclusion of potato starch is minimal and does not significantly detract from the overall quality. Despite being processed, the ingredient list is clean and free from harmful additives, allowing it to score well within its category.
At a glance
Key ingredients 2
Irish MozzarellaGood
Irish Mozzarella is a high-quality cheese made from cow's milk, providing a rich source of protein and calcium. It is minimally processed, retaining essential nutrients and beneficial compounds. The use of cow's milk ensures a complete amino acid profile, supporting muscle health.
Benefits
Rich in protein and calcium, supporting bone health and muscle maintenance. Contains beneficial fats that can provide energy and support cellular functions.
Potato StarchNeutral
Potato starch is used as an anti-caking agent to prevent clumping in cheese products. It is a minimally processed ingredient derived from potatoes. While it does not add significant nutritional value, it helps maintain the product's texture.
See more about Potato Starch →Processing
Processed Foods
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