At a glance
Summary
This supplement contains some concerning ingredients such as natural flavors and potassium sorbate, which are synthetic additives that do not provide nutritional benefits and may cause allergic reactions. However, it does not contain artificial sweeteners or dyes, and the use of organic rebaudioside A as a sweetener is a positive aspect. The product's processing level is moderate, with a limited number of additives, which helps maintain a balanced score.
Key ingredients 7
Purified WaterNeutral
Purified water is a neutral ingredient that serves as a base for the product. It undergoes filtration to remove impurities, ensuring safety and quality. It does not contribute any nutritional value or health risks.
See more about Purified Water →Organic Vegetable GlycerinNeutral
Organic vegetable glycerin is used as a sweetener and humectant, providing moisture retention. Being organic, it is free from synthetic pesticides and fertilizers. It is generally recognized as safe but offers no significant nutritional benefits.
Risks
Excessive consumption may lead to digestive discomfort.
Benefits
Provides moisture retention and acts as a mild sweetener.
Citric AcidNeutral
Citric acid is commonly used as a preservative and flavor enhancer. It is naturally found in citrus fruits but is often industrially produced. It is generally safe but does not offer nutritional benefits.
Risks
May cause dental erosion if consumed in large quantities.
Benefits
Helps preserve freshness and enhance flavor.
Organic Rebaudioside ANeutral
Organic rebaudioside A is a stevia-derived sweetener that provides sweetness without calories. Being organic, it is free from synthetic chemicals. It is a natural alternative to sugar but offers no additional nutritional benefits.
Benefits
Provides a calorie-free sweetening option.
Xanthan GumNeutral
Xanthan gum is used as a thickening and stabilizing agent in foods. It is produced through fermentation and is generally recognized as safe. It does not contribute nutritional value but aids in texture improvement.
Risks
May cause digestive issues in sensitive individuals.
Benefits
Improves texture and stability of the product.
Natural FlavorBad
Natural flavor is a catch-all term that can include a variety of substances, some of which may be highly processed. The lack of transparency about its composition raises concerns about potential additives. It does not provide any nutritional benefits.
Risks
Potential for undisclosed additives and allergens.
Potassium SorbateBad
Potassium sorbate is a preservative used to extend shelf life by inhibiting mold and yeast growth. While effective, it is a synthetic additive that may cause allergic reactions in some individuals. It does not provide nutritional benefits.
Risks
Potential for allergic reactions and skin irritation.
Benefits
Extends shelf life by preventing microbial growth.
Processing
Ultra-Processed Foods
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