Cheese Crisps

Vilgain
80 Good
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Summary

This product is made from cheddar cheese and gluten-free organic grains, both of which are beneficial ingredients providing protein, calcium, and fiber. Despite being processed, it avoids harmful additives and maintains a clean ingredient list, which positively influences its rating. The processing level limits the score, but the high-quality ingredients help it achieve a favorable evaluation.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Cheese

Key ingredients 2

Cheddar cheese
Good

Cheddar cheese is a source of high-quality protein and calcium, essential for bone health. It is made through a fermentation process that enhances its flavor and nutritional profile. The cheese provides beneficial fats and vitamins like B12, supporting overall health.

Risks

Contains lactose, which may cause digestive issues for those with lactose intolerance.

Benefits

Rich in protein and calcium, supporting muscle and bone health. Contains beneficial fats and vitamins that contribute to a balanced diet.

See more about Cheddar cheese →
Gluten-free organic grains
Good

Gluten-free organic grains provide essential nutrients and fiber, supporting digestive health. Being organic, they are grown without synthetic pesticides, reducing potential exposure to harmful chemicals. These grains offer a wholesome alternative to refined grains, contributing to a balanced diet.

Benefits

Provides fiber and essential nutrients, supporting digestive health and overall nutrition. Organic certification ensures reduced exposure to synthetic pesticides.

Processing

Group 3 · Processed

Processed Foods

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