Shop Map Research Get the app
Senćansko T-400 Glatko

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Senćansko T-400 Glatko healthy?

Senćansko T-400 Glatko scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from simple, minimally processed ingredients, primarily wheat flour and mineral substances, which contribute to its high score.

How processed is Senćansko T-400 Glatko?

Senćansko T-400 Glatko is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Senćansko T-400 Glatko's score?

In Scout's ingredient-by-ingredient analysis, Wheat flour is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

95
Bread flour
Central Market
95
Wholegrain Sliced Rye Bread
M&S
95
Base Culture Classic sourdough bread
Base Culture
95
Whole Foods Market Organic Bread Flour
Whole Foods Market
$3.99

See more

Senćansko T-400 Glatko

Sentella
85 Excellent

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Craver
Category Bread
Summary

This product is made from simple, minimally processed ingredients, primarily wheat flour and mineral substances, which contribute to its high score. The absence of harmful additives, seed oils, and artificial ingredients ensures a clean label, making it a wholesome choice for consumers seeking a nutritious bread option.

Key ingredients 2

Mineral substances
Neutral

Mineral substances are added to enhance the nutritional profile of the product. They can include essential minerals like calcium and iron, which are important for various bodily functions. The specific minerals included are not detailed, so their exact benefits and risks are unclear.

Benefits

May provide essential minerals that support bone health and metabolic functions.

Wheat flour
Bad

Refined grain flour stripped of bran and germ.

Risks

Refined wheat flour can contribute to blood sugar spikes and may lack essential nutrients compared to whole grain options.

Benefits

Provides essential carbohydrates for energy and is a versatile ingredient in baking.

See more about Wheat flour →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Bread