Cashewnoten ongezouten

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Common questions

Is Cashewnoten ongezouten healthy?

Cashewnoten ongezouten scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists primarily of cashew nuts, which are nutrient-dense and provide healthy fats and protein.

How processed is Cashewnoten ongezouten?

Cashewnoten ongezouten is NOVA Group 3: Processed Foods.

Which ingredients drive Cashewnoten ongezouten's score?

In Scout's ingredient-by-ingredient analysis, Cashew nut counts in its favor; Sunflower oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cashewnoten ongezouten

JUMBO
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Van Eerd family
Category Nuts
Summary

This product consists primarily of cashew nuts, which are nutrient-dense and provide healthy fats and protein. However, the inclusion of sunflower oil, a seed oil high in omega-6 fatty acids, detracts from its overall healthiness due to potential inflammatory effects. The processing level further limits the score, as it is not minimally processed.

Key ingredients 2

Cashew nut
Very Good

Cashew nuts are a nutrient-dense food rich in healthy fats, protein, and essential minerals. They provide a good source of monounsaturated fats, which are beneficial for heart health. Additionally, cashews contain antioxidants that may help reduce inflammation.

Risks

Cashew nuts can be allergenic for some individuals, potentially causing allergic reactions.

Benefits

Rich in monounsaturated fats that support heart health and provide essential nutrients like magnesium and zinc.

Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. The oil is often extracted using high-heat and chemical processes, which may degrade its nutritional quality. Compared to other oils like olive oil, it lacks beneficial monounsaturated fats.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Sunflower oil →

Processing

Group 3 · Processed

Processed Foods

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