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delight

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Common questions

Is delight healthy?

delight scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is processed and contains added sugar, which can contribute to poor dietary habits and increase the risk of chronic diseases.

How processed is delight?

delight is NOVA Group 3: Processed Foods.

Which ingredients drive delight's score?

In Scout's ingredient-by-ingredient analysis, Lactobacillus paracasei, Prebiotic Fiber count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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delight

Dutch Mill Delight
65 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Monde Nissin Corporation
Category Milk
Summary

This product is processed and contains added sugar, which can contribute to poor dietary habits and increase the risk of chronic diseases. However, it includes beneficial ingredients like Lactobacillus paracasei and prebiotic fiber, which support gut health and digestion. The presence of these beneficial components helps balance the negative impact of the added sugar, but the overall processing level limits its score.

Key ingredients 4

Lactobacillus paracasei
Good

Lactobacillus paracasei is a probiotic bacterium that supports gut health. It can enhance the balance of gut microbiota and improve digestive function. Regular consumption may boost the immune system.

Benefits

Supports gut health and may improve immune function.

See more about Lactobacillus paracasei →
Prebiotic Fiber
Good

Prebiotic fiber is beneficial for promoting the growth of healthy gut bacteria. It aids in digestion and can improve bowel regularity. Prebiotics are often used to enhance the health benefits of probiotics.

Risks

Excessive intake may cause digestive discomfort such as bloating or gas.

Benefits

Promotes the growth of beneficial gut bacteria and supports digestive health.

Recombined Skimmed Milk
Neutral

Recombined skimmed milk is a processed form of milk where water is added back to milk solids. It provides a source of protein and calcium but lacks the fat-soluble vitamins found in whole milk. The recombination process may affect the natural structure of milk proteins.

Benefits

Provides a source of protein and calcium, essential for bone health.

Sugar
Bad

Refined sugar is a high-calorie ingredient with no essential nutrients. Excessive consumption can lead to weight gain and increased risk of chronic diseases. It is often added to enhance sweetness but can contribute to poor dietary habits.

Risks

High intake of refined sugar is associated with obesity, type 2 diabetes, and heart disease.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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