Mooala Organic Nut-Free Banana Milk, Original, 48 Fl Oz
Summary
This product contains beneficial ingredients like organic bananas and sunflower seeds, which provide natural sweetness and healthy fats. However, it is classified as ultra-processed due to the inclusion of additives like gellan gum and the processing level, which limits its score. Despite its organic components, the processing level and presence of additives prevent it from achieving a higher rating.
At a glance
Key ingredients 7
Filtered waterNeutral
Filtered water is used as a base for many beverages and provides hydration. It is free from calories and additives, making it a neutral component. It serves as a solvent for other ingredients without contributing any nutritional value.
See more about Filtered water →Organic bananasGood
Organic bananas provide natural sweetness and are a source of essential nutrients like potassium and vitamin C. Being organic, they are grown without synthetic pesticides, enhancing their health profile. They contribute to the product's flavor and nutritional value.
Benefits
Rich in potassium, which supports heart health and muscle function. Provides natural sugars and dietary fiber.
Organic sunflower seedsGood
Organic sunflower seeds are a source of healthy fats, protein, and essential nutrients like vitamin E. They are not classified as seed oils and are considered a whole food with beneficial properties. Their organic status ensures minimal pesticide exposure.
Benefits
Provides healthy fats and vitamin E, which have antioxidant properties and support skin health.
Calcium carbonateGood
Calcium carbonate is used to fortify foods with calcium, supporting bone health. It is a common and effective source of calcium in fortified foods. Its inclusion helps meet daily calcium requirements.
Risks
Excessive intake may lead to hypercalcemia, but this is unlikely from typical consumption.
Benefits
Supports bone health by providing a source of calcium, essential for maintaining strong bones and teeth.
Potassium chlorideNeutral
Potassium chloride is used to provide potassium, an essential mineral for maintaining electrolyte balance. It is often used as a salt substitute in food products. Its role in this product is primarily functional, contributing to mineral content.
Risks
Excessive intake can lead to hyperkalemia, but this is rare from food sources.
Benefits
Helps maintain electrolyte balance and supports normal muscle and nerve function.
Gellan gumNeutral
Gellan gum is a gelling agent used to stabilize and thicken food products. It is derived from bacterial fermentation and is considered safe for consumption. Its function is primarily textural, with no significant nutritional impact.
See more about Gellan gum →Organic cinnamonGood
Organic cinnamon adds flavor and has potential health benefits due to its antioxidant properties. Being organic, it is free from synthetic pesticides, enhancing its health profile. It contributes to the product's taste and may offer additional health benefits.
Benefits
Contains antioxidants that may help reduce inflammation and support metabolic health.
Processing
Ultra-Processed Foods
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