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Thé glacé au melon

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Thé glacé au melon healthy?

Thé glacé au melon scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This iced tea contains freshly brewed black tea and melon, both of which provide antioxidants and natural sweetness.

How processed is Thé glacé au melon?

Thé glacé au melon is NOVA Group 3: Processed Foods.

Which ingredients drive Thé glacé au melon's score?

In Scout's ingredient-by-ingredient analysis, Freshly Brewed Black Tea, Melon, Ascorbic Acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Thé glacé au melon

Pokka
68 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Sapporo Holdings
Category Tea
Summary

This iced tea contains freshly brewed black tea and melon, both of which provide antioxidants and natural sweetness. However, it has a moderate level of processing and includes citric acid as an additive. The presence of 10.5g of sugars per serving, although from natural sources, contributes to a moderate penalty in the context of beverages.

Key ingredients 5

Freshly Brewed Black Tea
Good

Black tea is rich in antioxidants, particularly polyphenols, which can support heart health and reduce inflammation. The brewing process retains these beneficial compounds, making it a healthy choice. It also contains caffeine, which can enhance alertness and focus.

Risks

Excessive consumption of caffeine may lead to insomnia or increased heart rate.

Benefits

Contains antioxidants that may reduce the risk of chronic diseases and improve overall health.

Melon
Good

Melon provides natural sweetness and is a source of vitamins and hydration. It is low in calories and contains vitamins A and C, which are beneficial for skin health and immune function. The natural sugars in melon are less concerning than added sugars.

Benefits

Rich in vitamins and hydration, supporting skin health and immune function.

Ascorbic Acid
Good

Vitamin C — beneficial even when serving as a preservative.

Benefits

Supports immune function and acts as an antioxidant.

See more about Ascorbic Acid →
Water
Neutral

Water is a neutral ingredient that serves as the base for the beverage. It is essential for hydration and does not contribute any calories or nutrients. The quality of water can vary, but no specific concerns are noted here.

See more about Water →
Citric Acid
Neutral

Citric acid is used as a preservative and flavor enhancer in beverages. It is naturally found in citrus fruits and is generally recognized as safe. However, it can contribute to dental erosion if consumed in excess.

Risks

May contribute to dental erosion if consumed in large quantities.

Benefits

Acts as a preservative and enhances flavor without adding calories.

See more about Citric Acid →

Processing

Group 3 · Processed

Processed Foods

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