pfanner Multivitamine Mixed Fruits Nectar
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This beverage contains a variety of fruit juices and purees, which provide natural sugars and vitamins, enhancing its nutritional profile. However, the presence of added sugar is a concern, as it increases calorie content without essential nutrients, potentially contributing to metabolic issues. The product is moderately processed, which limits its score, but it benefits from a relatively clean ingredient list with minimal additives.
Key ingredients 11
Multi-fruit Juice From ConcentrateGood
Multi-fruit juice from concentrate provides natural sugars and vitamins from various fruits. The concentration process may reduce some nutrients but retains most of the fruit's natural benefits. It contributes to the overall vitamin content of the beverage.
Risks
Excessive consumption may lead to high sugar intake.
Benefits
Provides vitamins and antioxidants from a variety of fruits.
Peach PureeGood
Peach puree adds natural sweetness and flavor along with vitamins and fiber. It is minimally processed, retaining most of its nutritional value. The puree contributes to the fruit content of the beverage.
Benefits
Rich in vitamins A and C, and dietary fiber.
Apricot PureeGood
Apricot puree provides natural sugars, vitamins, and fiber. It is a good source of vitamin A and antioxidants. The puree enhances the nutritional profile of the beverage.
Benefits
Contains vitamins A and C, and antioxidants.
Banana Puree From ConcentrateGood
Banana puree from concentrate offers natural sweetness and potassium. The concentration process may affect some nutrients but retains the fruit's essential benefits. It adds to the beverage's nutritional value.
Benefits
High in potassium and provides natural energy.
Guava PureeGood
Guava puree is rich in vitamin C and dietary fiber. It is minimally processed, preserving its nutritional benefits. The puree enhances the vitamin content of the beverage.
Benefits
Excellent source of vitamin C and fiber.
Mango Puree From ConcentrateGood
Mango puree from concentrate provides vitamins A and C, and natural sweetness. The concentration process may reduce some nutrients but retains most of the fruit's benefits. It contributes to the beverage's flavor and nutritional profile.
Benefits
Rich in vitamins A and C, and antioxidants.
VitaminsGood
The added vitamins enhance the nutritional profile of the beverage. They include essential nutrients like vitamin C, niacin, and riboflavin. These vitamins support various bodily functions and overall health.
Benefits
Provides essential vitamins that support immune function and energy metabolism.
Beta-caroteneGood
Beta-carotene is a precursor to vitamin A and acts as an antioxidant. It is beneficial for eye health and immune function. The inclusion of beta-carotene enhances the nutritional value of the beverage.
Benefits
Supports eye health and provides antioxidant properties.
WaterNeutral
Water is a neutral ingredient that serves as a base for the beverage. It does not contribute any calories or nutrients but is essential for hydration. It acts as a solvent for other ingredients in the product.
See more about Water →Acidifier Citric AcidNeutral
Citric acid is used as an acidifier to enhance flavor and preserve freshness. It is naturally found in citrus fruits and is generally recognized as safe. It does not contribute significant nutritional value.
Risks
Excessive consumption may cause dental erosion.
SugarBad
Added sugar increases the calorie content without providing essential nutrients. It can contribute to weight gain and metabolic issues if consumed in excess. The presence of added sugar is a concern in beverages due to potential health impacts.
Risks
High sugar intake is linked to obesity, diabetes, and heart disease.
Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play