At a glance
Summary
This dark chocolate contains a high percentage of cocoa mass, which is beneficial due to its antioxidant properties and minimal processing. However, the presence of refined sugar, which is highly processed and linked to health issues, reduces its healthiness. Additionally, the product is classified as ultra-processed, which limits its overall score despite the presence of some beneficial ingredients.
Key ingredients 7
Cocoa MassGood
Cocoa mass is rich in antioxidants and can contribute to a satisfying chocolate flavor, making it a beneficial ingredient.
See more about Cocoa Mass →Cocoa PowderGood
Cocoa powder provides flavor and antioxidants, supporting a rich chocolate experience.
See more about Cocoa Powder →Cocoa ButterGood
Cocoa butter adds smoothness and creaminess, enhancing texture and flavor.
See more about Cocoa Butter →MilkGood
Whole dairy ingredient.
See more about Milk →FlavourNeutral
Flavour is used to enhance taste but does not have a specific health benefit or risk.
Milk SolidsNeutral
Milk solids contribute to texture and flavor but are neutral in health impact.
See more about Milk Solids →SugarBad
Sugar adds sweetness but can lead to excessive calorie intake if consumed in large amounts.
See more about Sugar →Processing
Ultra-Processed Foods
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