macro WHOLEFOODS MARKET Organic Wholemeal Spirals

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Common questions

Is macro WHOLEFOODS MARKET Organic Wholemeal Spirals healthy?

macro WHOLEFOODS MARKET Organic Wholemeal Spirals scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from organic durum wholewheat semolina, a minimally processed ingredient that is rich in fiber and nutrients.

How processed is macro WHOLEFOODS MARKET Organic Wholemeal Spirals?

macro WHOLEFOODS MARKET Organic Wholemeal Spirals is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive macro WHOLEFOODS MARKET Organic Wholemeal Spirals' score?

In Scout's ingredient-by-ingredient analysis, Durum Wholewheat Semolina counts in its favor; Soy is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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macro WHOLEFOODS MARKET Organic Wholemeal Spirals

macro WHOLEFOODS MARKET
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Woolworths Group
Category Pasta
Summary

This product is made from organic durum wholewheat semolina, a minimally processed ingredient that is rich in fiber and nutrients. The use of organic whole grains enhances its health profile by providing complex carbohydrates and protein, supporting sustained energy release. The absence of harmful additives and the clean, simple ingredient list contribute to its high rating.

Key ingredients 5

Durum Wholewheat Semolina
Good

This ingredient is minimally processed and provides a good source of wholegrain nutrition, contributing to dietary fiber and complex carbohydrates.

Gluten
Neutral

Gluten is a natural protein found in wheat that provides structure to the pasta but does not have a strong positive or negative impact on health for most consumers.

See more about Gluten →
Wheat
Neutral

Wheat is a common grain used in pasta, offering energy and nutrients, but it is neutral in terms of health impact for most people.

See more about Wheat →
Lupin
Neutral

Lupin is a legume that can be a source of protein but is neutral in overall health impact, though it may cause allergies in some people.

Soy
Bad

Soy may cause allergic reactions in some individuals and is considered a problematic ingredient for those avoiding soy due to dietary preferences or sensitivities.

See more about Soy →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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