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COLD PRESSED RAW MILK

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COLD PRESSED RAW MILK

MADE BY COW
95 Excellent
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Summary

This product consists of cold pressed raw Jersey milk, which is minimally processed, retaining its natural enzymes and beneficial bacteria. The milk is sourced from Jersey cows, known for their high butterfat content, and the cold pressing method helps preserve its nutritional profile, including vitamins and minerals. The single-ingredient nature and minimal processing contribute to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Milk

Key ingredients 1

Cold Pressed Raw Jersey Milk
Very Good

Cold pressed raw Jersey milk is minimally processed, retaining its natural enzymes and beneficial bacteria. It is sourced from Jersey cows, known for producing milk with higher butterfat content and richer flavor. The cold pressing method helps preserve the milk's nutritional profile, including vitamins and minerals.

Risks

Potential risks include the presence of harmful bacteria if not handled properly, as raw milk is not pasteurized.

Benefits

Rich in natural enzymes and beneficial bacteria that may aid digestion and support gut health. Contains essential nutrients such as calcium, vitamin D, and healthy fats.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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