At a glance
Summary
This product is a processed hydration supplement with a focus on electrolyte replenishment, containing beneficial ingredients like magnesium gluconate and potassium chloride. However, it includes added flavors and acids, which contribute to its processed nature. The presence of natural raspberry flavor and other additives limits its score, as these elements indicate a higher level of processing compared to pure water products.
Key ingredients 7
Sodium ChlorideGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive consumption can lead to high blood pressure and increased risk of heart disease.
Benefits
Essential for maintaining fluid balance and nerve function in the body.
Magnesium GluconateGood
Magnesium Gluconate is a magnesium salt of gluconic acid used to supplement magnesium levels. It is produced through the reaction of magnesium oxide with gluconic acid, ensuring bioavailability. It supports muscle and nerve function and helps in energy production.
Benefits
Helps in maintaining normal muscle and nerve function and supports a healthy immune system.
Potassium ChlorideGood
Potassium Chloride is used as an electrolyte to help maintain fluid balance in the body. It is typically extracted from mineral deposits, ensuring a high purity level. It is beneficial for heart health and muscle function.
Risks
Excessive intake can lead to hyperkalemia, which affects heart function.
Benefits
Supports heart health and helps in maintaining normal blood pressure levels.
Malic AcidNeutral
Malic Acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity. It is typically produced through fermentation processes, ensuring a natural profile. While generally safe, excessive consumption may cause digestive discomfort.
Risks
Excessive intake may lead to gastrointestinal discomfort.
Benefits
Contributes to the tart flavor and may improve energy production in the body.
Natural Raspberry FlavourNeutral
Natural Raspberry Flavour is used to impart a raspberry taste to the product. It is derived from natural sources, ensuring a more authentic flavor profile. However, the exact composition can vary, and it may contain trace additives.
Benefits
Provides a pleasant raspberry flavor without synthetic additives.
Tartaric AcidNeutral
Tartaric Acid is an organic acid used to enhance flavor and stabilize the product. It is naturally found in grapes and is extracted during wine production. While generally safe, excessive consumption may cause digestive issues.
Risks
High intake may lead to gastrointestinal discomfort.
Benefits
Acts as a natural preservative and enhances the flavor profile of the product.
SilicaNeutral
Silica is used as an anti-caking agent to prevent clumping in powdered products. It is derived from natural sources like quartz, ensuring a high purity level. While generally safe, inhalation of silica dust can be harmful.
Risks
Inhalation of silica dust can cause respiratory issues, but this is not a concern in food-grade applications.
Benefits
Prevents clumping and ensures smooth texture in powdered products.
Processing
Processed Foods
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