Thai Curry Sauce 25

Thai Curry Sauce

at Buffalo Wild Wings · add-on
1 side (2 fl oz) · 290 cal · 1g protein · Poor · 25/100
Contains seed oils

How we scored it

The sauce contains soybean oil, a highly processed ingredient, and multiple additives such as polysorbate 60 and sodium benzoate, which contribute to its high processing level. The presence of sugar and a long list of ingredients further impacts its healthiness negatively.

Nutrition facts

Per 1 side (2 fl oz)Amount% DV
Calories 290
Total fat 29g 37%
Saturated fat 5g 25%
Trans fat 0g
Cholesterol 15mg 5%
Sodium 1800mg 78%
Total carbohydrate 8g 3%
Dietary fiber 1g 4%
Sugars 4g
Protein 1g 2%

Buffalo Wild Wings's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Soybean Oil
Very Bad

Soybean oil is often highly processed and may contain genetically modified organisms, which can be a concern for some consumers.

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Sugar
Bad

Sugar is a processed sweetener that can contribute to excess calorie intake and blood sugar spikes.

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Chili Peppers
Good

Chili peppers add natural spiciness and are rich in antioxidants.

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Garlic
Good

Garlic provides flavor and has potential health benefits due to its antioxidants.

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Ginger
Good

Ginger adds flavor and may have anti-inflammatory properties.

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Turmeric
Good

Turmeric provides color and potential anti-inflammatory benefits.

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Onion
Good

Onion adds flavor and contains antioxidants beneficial for health.

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Salt
Neutral

Salt enhances flavor and is essential for seasoning, making the sauce more palatable.

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Scout's score is an independent read of Buffalo Wild Wings's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Buffalo Wild Wings menu.