Breakfast Crepes 41

Breakfast Crepes

at IHOP
1 serving (473g) · 1270 cal · 52g protein · Poor · 41/100
Contains seed oils

How to order it

Crepe·Bacon Strips·Pork Sausage Patties·Scrambled Eggs

How we scored it

The product contains enriched bleached flour, which is a refined ingredient, and has a moderate level of processing. While it includes some beneficial vitamins and minerals, the presence of refined flour and the overall processing level limit its healthiness.

This dish is scored from the chain's published statements for each of its components.

Nutrition facts

Per 1 serving (473g)Amount% DV
Calories 1270
Total fat 84g 108%
Saturated fat 29g 145%
Trans fat 1g
Cholesterol 630mg 210%
Sodium 2000mg 87%
Total carbohydrate 73g 27%
Dietary fiber 5g 18%
Sugars 16g
Protein 52g 104%

IHOP's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

3
Enriched Bleached Flour
Bad

This ingredient is heavily processed and refined, which can reduce its nutritional value and may contain additives. It is often associated with less wholesome food choices.

See more about Enriched Bleached Flour →
Wheat Flour
Neutral

Wheat flour is a common base ingredient providing carbohydrates, but it is often refined and lacks fiber compared to whole wheat options.

See more about Wheat Flour →
Malted Barley Flour
Neutral

Malted barley flour adds flavor and sweetness, and provides some nutrients, but is generally neutral in health impact.

See more about Malted Barley Flour →

Scout's score is an independent read of IHOP's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full IHOP menu.