How we scored it
This Parmesan cheese contains beneficial ingredients like cheese cultures and enzymes, but the addition of powdered cellulose and natamycin indicates a moderate level of processing, which affects its overall score.
Nutrition facts
| Per 1 serving (7g) | Amount | % DV |
|---|---|---|
| Calories | 10 | |
| Total fat | 1g | 1% |
| Saturated fat | 0.5g | 3% |
| Trans fat | 0g | |
| Cholesterol | 0.5mg | 0% |
| Sodium | 35mg | 2% |
| Total carbohydrate | 0g | 0% |
| Dietary fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 0.5g | 1% |
McAlister's Deli's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
7Parmesan CheeseGood
Parmesan cheese is a natural dairy product rich in calcium and flavor, often used to enhance dishes.
See more about Parmesan Cheese →Pasteurized Part-Skim Cow's MilkGood
Part-skim milk provides essential nutrients like calcium and protein while reducing fat content.
Cheese CulturesGood
Cheese cultures are beneficial bacteria that help in cheese fermentation and flavor development.
See more about Cheese Cultures →EnzymesGood
Enzymes are natural agents that aid in milk coagulation and cheese aging processes.
See more about Enzymes →SaltNeutral
Salt enhances flavor and acts as a preservative in cheese production.
See more about Salt →Powdered CelluloseNeutral
Powdered cellulose is an anti-caking agent used to prevent clumping in powdered ingredients.
See more about Powdered Cellulose →NatamycinNeutral
Natamycin is an antifungal agent used to prevent mold growth on cheese surfaces.
See more about Natamycin →More add-ons at McAlister's Deli
Scout's score is an independent read of McAlister's Deli's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full McAlister's Deli menu.