Annie's Organic Butter & Sea Salt Popcorn

Common questions

Is Annie's Organic Butter & Sea Salt Popcorn healthy?

Annie's Organic Butter & Sea Salt Popcorn scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. Annie's Organic Butter & Sea Salt Popcorn features a clean ingredient list with organic popcorn, butter, and sea salt, which are generally considered healthy.

How processed is Annie's Organic Butter & Sea Salt Popcorn?

Annie's Organic Butter & Sea Salt Popcorn is NOVA Group 3: Processed Foods.

Which ingredients drive Annie's Organic Butter & Sea Salt Popcorn's score?

In Scout's ingredient-by-ingredient analysis, Organic Popcorn, Organic Butter, Sea Salt count in its favor; Organic Expeller-Pressed Sunflower Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Annie's Organic Butter & Sea Salt Popcorn

Annie's
60 Fair

Analysis updated April 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by General Mills
Category Popcorn
Summary

Annie's Organic Butter & Sea Salt Popcorn features a clean ingredient list with organic popcorn, butter, and sea salt, which are generally considered healthy. However, the presence of organic expeller-pressed sunflower oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation. The product is moderately processed, which limits its score despite the use of organic ingredients and minimal additives.

Key ingredients 5

Organic Popcorn
Very Good

Organic popcorn is a whole grain that provides dietary fiber and essential nutrients. Being organic, it is free from synthetic pesticides and GMOs, enhancing its nutritional profile. It serves as a healthy base for snacks, offering a good source of antioxidants.

Benefits

Rich in dietary fiber, which supports digestive health and provides a feeling of fullness. Contains antioxidants that may help protect cells from damage.

Organic Butter
Good

Organic butter is a source of healthy fats and fat-soluble vitamins like A, D, and E. Being organic, it is free from synthetic hormones and antibiotics, enhancing its quality. It provides a rich flavor and nutritional benefits compared to margarine or hydrogenated fats.

Risks

High in saturated fats, which should be consumed in moderation to maintain heart health.

Benefits

Rich in fat-soluble vitamins and provides a natural source of healthy fats that support various bodily functions.

See more about Organic Butter →
Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can lead to high blood pressure and related health issues.

Benefits

Provides essential sodium and trace minerals that support bodily functions.

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Mixed Tocopherols (Vitamin E)
Good

Mixed tocopherols are a form of vitamin E used to protect flavor and provide antioxidant benefits. They help prevent oxidation of fats, extending the shelf life of products. As antioxidants, they may support immune function and skin health.

Benefits

Acts as an antioxidant, protecting cells from oxidative damage and supporting overall health.

See more about Mixed Tocopherols (Vitamin E) →
Organic Expeller-Pressed Sunflower Oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. The expeller-pressed method is a mechanical extraction process that avoids chemical solvents, but the oil still retains a high omega-6 content. Organic certification ensures no synthetic pesticides, but health concerns remain due to its fatty acid profile.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Organic Expeller-Pressed Sunflower Oil →

Processing

Group 3 · Processed

Processed Foods

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