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BUSH'S BEST Bean Pot Maple Beans 118 oz

Common questions

Is BUSH'S BEST Bean Pot Maple Beans 118 oz healthy?

BUSH'S BEST Bean Pot Maple Beans 118 oz scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like prepared white beans, which provide protein and fiber.

How processed is BUSH'S BEST Bean Pot Maple Beans 118 oz?

BUSH'S BEST Bean Pot Maple Beans 118 oz is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive BUSH'S BEST Bean Pot Maple Beans 118 oz's score?

In Scout's ingredient-by-ingredient analysis, Prepared White Beans, Maple Syrup count in its favor; Brown Sugar, Sugar, Natural Flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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BUSH'S BEST Bean Pot Maple Beans 118 oz

Bush's Best
Bioengineered
60 Fair

Analysis updated May 2026 · How Scout scores

$25.68 · 16 oz · pack of 12 · $0.13 / ounce
Flavor
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At a glance

Beneficial ingredients 2
Harmful ingredients 3
Owned by Bush Brothers & Company
Category Canned Foods
Summary

This product contains beneficial ingredients like prepared white beans, which provide protein and fiber. However, it is heavily processed and includes refined sugars and natural flavors, which are highly processed and offer minimal nutritional benefits. The high level of processing and presence of these ingredients limit its overall healthiness despite the presence of some nutritious components.

Key ingredients 8

Prepared White Beans
Good

Prepared white beans are a good source of plant-based protein and fiber. They are minimally processed and provide essential nutrients like iron and folate. Their inclusion in the diet can support digestive health and provide sustained energy.

Benefits

Rich in protein and fiber, supporting digestive health and providing essential nutrients like iron and folate.

Maple Syrup
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive consumption can contribute to high sugar intake and related health issues.

Benefits

Contains some minerals and antioxidants, offering a more natural alternative to refined sugars.

See more about Maple Syrup →
Salt
Neutral

Salt is used as a seasoning and preservative in foods. It is essential for maintaining fluid balance and nerve function but should be consumed in moderation. Excessive intake can lead to hypertension and cardiovascular issues.

Risks

High sodium intake can lead to hypertension and increase the risk of cardiovascular diseases.

Benefits

Essential for maintaining fluid balance and nerve function when consumed in moderation.

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Prepared Mustard
Neutral

Prepared mustard adds flavor and contains vinegar, mustard seed, and natural flavors. It is generally low in calories and can enhance the taste of foods. The natural flavors may include additives that are not specified.

Risks

Potential for unspecified natural flavors to include additives that may not be beneficial.

Benefits

Adds flavor with minimal calories and can enhance the taste of foods.

Modified Corn Starch
Neutral

Modified corn starch is used as a thickening agent in processed foods. It is highly processed and provides no significant nutritional benefits. It is generally considered safe but offers no health advantages.

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Brown Sugar
Bad

Brown sugar is a refined sugar that contributes to the overall sugar content of the product. It is processed and can lead to increased blood sugar levels when consumed in excess. While it adds flavor, it offers minimal nutritional benefits.

Risks

Excessive consumption can lead to increased blood sugar levels and contribute to obesity and dental issues.

Benefits

Provides a sweet flavor that enhances the taste of foods, but offers minimal nutritional benefits.

See more about Brown Sugar →
Sugar
Bad

Sugar is a refined carbohydrate that can contribute to high blood sugar levels. It is highly processed and offers no essential nutrients. Regular consumption can lead to health issues such as obesity and diabetes.

Risks

High intake can lead to obesity, diabetes, and dental problems.

See more about Sugar →
Natural Flavor
Bad

Natural flavor is a catch-all term for flavoring agents derived from natural sources. It is highly processed and can include a variety of additives. The lack of transparency in its composition can be concerning for consumers.

Risks

Potential for containing additives and chemicals that are not disclosed, which may cause allergic reactions or sensitivities.

See more about Natural Flavor →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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Amazon pricing & content

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