(6 Pack) Annie's Super! Mac Shells And White Cheddar, Made With Organic Pasta, 6 Oz, Size: 6 Oz.
Summary
The product uses organic pasta and contains beneficial ingredients like organic pea protein, but it also includes processed components such as sodium phosphate and silicon dioxide, which contribute to a moderate processing level.
At a glance
Key ingredients 8
Organic Wheat FlourNeutral
Organic wheat flour is a common base ingredient that provides carbohydrates and is minimally processed, making it a neutral component in the product.
See more about Organic Wheat Flour →Organic Pea ProteinGood
Organic pea protein is a plant-based source of protein, contributing to the nutritional value of the product with a positive impact.
See more about Organic Pea Protein →Cheddar CheeseNeutral
Cheddar cheese adds flavor and calcium but is considered neutral in overall health impact within this product.
See more about Cheddar Cheese →WheyNeutral
Whey provides additional protein but is a standard dairy ingredient with a neutral classification.
See more about Whey →SaltNeutral
Salt enhances flavor but is a common seasoning that is neutral in terms of health impact when used in moderation.
See more about Salt →Corn StarchNeutral
Corn starch acts as a thickening agent and is a neutral ingredient in the product.
See more about Corn Starch →Sodium PhosphateNeutral
Sodium phosphate is used as an additive for texture and preservation, with a neutral classification.
See more about Sodium Phosphate →Lactic AcidNeutral
Lactic acid is used for flavor and preservation, and is considered neutral in this context.
See more about Lactic Acid →Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store