Cashews

Common questions

Is Cashews healthy?

Cashews scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains cashews, which are nutrient-dense and provide healthy fats and protein.

How processed is Cashews?

Cashews is NOVA Group 3: Processed Foods.

Which ingredients drive Cashews' score?

In Scout's ingredient-by-ingredient analysis, Cashews, Sea Salt count in its favor; Peanut Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cashews

Emerald
70 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Flagstone Foods
Category Nuts
Summary

This product contains cashews, which are nutrient-dense and provide healthy fats and protein. However, the use of peanut oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation. The product is processed, which limits its score despite the presence of beneficial ingredients like sea salt.

Key ingredients 3

Cashews
Good

Cashews are a nutrient-dense nut rich in healthy fats, protein, and essential minerals. They provide beneficial monounsaturated fats that support heart health. Cashews are minimally processed, retaining most of their natural nutrients.

Risks

Cashews can be allergenic for some individuals and should be consumed with caution by those with nut allergies.

Benefits

Rich in monounsaturated fats, protein, and minerals like magnesium and copper, which support overall health and well-being.

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Sea Salt
Good

Sea salt is a minimally processed salt that contains trace minerals beneficial for health. It is a natural source of sodium, which is essential for maintaining fluid balance and nerve function. The presence of trace minerals can provide additional health benefits compared to refined table salt.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that support various bodily functions.

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Peanut Oil
Bad

Peanut oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often refined, which can strip away beneficial nutrients. The high omega-6 content and potential for oxidation make it a less desirable oil choice.

Risks

High omega-6 content may promote inflammation and contribute to an imbalanced fatty acid profile.

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Processing

Group 3 · Processed

Processed Foods

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