Traditional Pasta Sauce
At a glance
Summary
This traditional pasta sauce is composed of high-quality, organic ingredients with minimal processing. The use of organic tomato puree, diced tomatoes, and extra virgin olive oil ensures a nutrient-rich product free from synthetic additives. The inclusion of organic herbs like basil, oregano, and parsley further enhances its nutritional profile and flavor, making it an excellent choice for health-conscious consumers.
Key ingredients 9
organic extra virgin olive oilVery Good
Extra virgin olive oil is a healthy fat known for its heart-healthy properties and rich flavor, enhancing the sauce's quality.
See more about organic extra virgin olive oil →WaterNeutral
Part of organic tomato puree. This ingredient provides a natural tomato flavor and is a common base in pasta sauces, contributing to the overall taste without added benefits or risks.
See more about Water →Organic Tomato PasteNeutral
Part of organic tomato puree. This ingredient provides a natural tomato flavor and is a common base in pasta sauces, contributing to the overall taste without added benefits or risks.
See more about Organic Tomato Paste →organic diced tomatoes in organic tomato juiceNeutral
Diced tomatoes add texture and natural sweetness, making the sauce more flavorful without introducing any negative effects.
See more about organic diced tomatoes in organic tomato juice →saltNeutral
Salt is used to enhance flavor, but should be consumed in moderation to maintain a balanced diet.
See more about salt →organic dried onionNeutral
Dried onion adds depth and aroma to the sauce, contributing to its savory profile.
See more about organic dried onion →organic parsleyNeutral
Parsley provides a fresh herbal note, enriching the flavor without any adverse effects.
See more about organic parsley →organic dried garlicNeutral
Dried garlic offers a robust flavor and aroma, commonly used to enhance the taste of sauces.
See more about organic dried garlic →organic basil leavesNeutral
Basil leaves add a classic herbal flavor that complements tomato-based sauces well.
Processing
Unprocessed or Minimally Processed Foods
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