KROGER, 1% LOWFAT MILK

Common questions

Is KROGER, 1% LOWFAT MILK healthy?

KROGER, 1% LOWFAT MILK scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is minimally processed and contains high-quality ingredients such as skim milk and milk, which provide essential nutrients like calcium and vitamin D.

How processed is KROGER, 1% LOWFAT MILK?

KROGER, 1% LOWFAT MILK is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive KROGER, 1% LOWFAT MILK's score?

In Scout's ingredient-by-ingredient analysis, Milk, Vitamin d3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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KROGER, 1% LOWFAT MILK

Kroger
85 Excellent

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Kroger
Category Milk
Summary

This product is minimally processed and contains high-quality ingredients such as skim milk and milk, which provide essential nutrients like calcium and vitamin D. The addition of vitamins A and D3 enhances its nutritional profile without introducing any harmful additives. Its clean label and low processing level contribute to a high health rating.

Key ingredients 4

Milk
Good

Milk is a nutrient-rich liquid that provides high-quality protein, calcium, and vitamins. It is a staple in many diets and is minimally processed, maintaining its natural nutrient profile. Milk supports bone health and provides a complete amino acid profile.

Risks

Lactose intolerance can be a concern for some individuals, leading to digestive discomfort.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance.

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Vitamin d3
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive intake can lead to hypercalcemia, causing health issues.

Benefits

Enhances calcium absorption and supports bone health and immune function.

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Skim milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides essential nutrients like calcium and vitamin D, supporting bone health and overall nutrition.

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Vitamin a palmitate
Neutral

Vitamin A palmitate is a synthetic form of vitamin A added to fortify foods. It helps maintain vision, immune function, and skin health. While beneficial, it is important to consume in moderation to avoid potential toxicity.

Risks

Excessive intake can lead to hypervitaminosis A, causing toxicity symptoms.

Benefits

Supports vision, immune function, and skin health when consumed in appropriate amounts.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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