At a glance
Summary
This product consists primarily of milk and cream, which are minimally processed and provide essential nutrients like calcium and healthy fats. The presence of two additives, disodium phosphate and sodium citrate, is noted, but they are used in small amounts and do not significantly detract from the overall quality. The product maintains a high level of nutritional integrity with a simple ingredient list.
Key ingredients 4
MilkGood
Milk is a natural source of calcium and protein, supporting bone health and muscle function.
See more about Milk →CreamGood
Cream provides healthy fats and fat-soluble vitamins, contributing to energy and nutrient absorption.
See more about Cream →Disodium PhosphateNeutral
Disodium phosphate is used as an additive to stabilize the product, with minimal impact on health when consumed in moderation.
See more about Disodium Phosphate →Sodium CitrateNeutral
Sodium citrate acts as an acidity regulator and preservative, generally recognized as safe in food products.
See more about Sodium Citrate →Processing
Unprocessed or Minimally Processed Foods
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